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Studi Pembuatan Sosis Jamur Tiram Dan Tempe Dengan Penambahan Kenikir Dan Tepung Ubi Kuning
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 14
, No 1
(2022)
The availability of healthy and unhealthy snacks in schools affects the selection of children's snacks. One of the foods that can be processed into snacks/school food is sausage., so that it can be used as healthy food, meat sausage ingredients can be replaced with vegetable ingredients such as oyster mushrooms and tempeh. With the addition of kenikir as fiber and yellow yam flour as adhesive. This study has the objectives of (1) Knowing the level of public preference for sausage products from o...
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Pemanfaatan Daun Jati Sebagai Zat Pewarna Coklat Pada Cat Bodypainting
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 14
, No 1
(2022)
Teak is a plant that produces attractive red and brown colors besides that it has many useful ingredients, so it is used as a natural dye. Researchers use teak leaves as a coloring agent in bodypainting. The purpose of this research is to create the use of teal leaves as a brown coloring agent in bodypaiting paint. The method used is the observation method, the library method, tehe experimental method, the documentation method, and the questionnaire method. Based on the feasibility test of the b...
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Pengaruh Capital Adequacy Ratio (CAR), Beban Operasional Pendapatan Operasional (BOPO), dan Non Performace Financing (NPF) Terhadap Profitabilitas pada Perusahaan Perbankan pada Bursa Efek Indonesia Tahun 2017-2019
DHARMA EKONOMI
Vol 29
, No 1
(2022)
Tujuan penelitian ini adalah untuk menguji pengaruh Capital Adequacy Ratio (CAR), Beban Operasional Pendapatan Operasional (BOPO), dan Non Performace Financing (NPF) Terhadap Profitabilitas pada Perusahaan Perbankan pada Bursa Efek Indonesia Tahun 2017-2019. Dalam penelitian ini yang menjadi populasi adalah jumlah perusahaan perbankan yang terdaftar di Bursa Efek Indonesia dari tahun 2017-2019 yang berjumlah 43 perusahaan. Sampel dalam penelitian ini yaitu berjumlah 23 perusahaan dengan metode p...
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Pengaruh Disiplin Kerja, Sikap Kerja Dan Kepuasan Kerja Terhadap Kinerja Karyawan PT. Nusa Jaya Farma Indonesia (Nufarindo) Semarang
JURNAL EKONOMI MANAJEMEN AKUNTANSI
Vol 28
, No 1
(2022)
The purpose of this study was to determine the effect of work discipline, work attitude and job satisfaction on employee performance at PT. Nusa Jaya Farma Indonesia. The population of this study are employees of PT. Nusa Jaya Farma Indonesia, which has a total of 778 employees. The samples were taken using a random sampling technique, namely a number of 89 respondents. This research data analysis tool uses multiple linear regression.
The results showed that job satisfaction has a positive effec...
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Peran Edukasi Gizi terhadap Pengetahuan Gizi Seimbang dan Aktivitas Fisik pada Siswa SMA/Sederajat di Banten
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 6
, No 1
(2022)
Obesity is one of the most common nutritional problems in adolescents. The report from Basic Health Survey (Riskesdas) showed an increase the prevalence of obesity in adolescents, as 7.5% (2013) and 9.5% (2018). Obesity is also a risk factor for degenerative diseases. This activity was held to provide information on balanced nutrition guidelines and physical activity to prevent obesity during the Covid-19 pandemic. Education on balanced nutrition guidelines and physical activity was held by Zoom...
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PELATIHAN PEMBUATAN MEDIA PEMBELAJARAN DARING APRESIASI SENI BERBASIS ANDROID SMARTPHONE: PELATIHAN PEMBUATAN MEDIA PEMBELAJARAN DARING APRESIASI SENI BERBASIS ANDROID SMARTPHONE
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 6
, No 1
(2022)
This service aims to provide knowledge and practice of making online art appreciation learning media during the COVID-19 pandemic based on Android smartphones. The use of android smartphones as a tool for making learning media is based on the consideration that android smartphones have increasingly diverse uses because they are supported by the availability of various applications. The training was conducted for middle school art and culture teachers in Karanganyar. Implementation of the trainin...
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The Feasibility of Magazine Media with Utilization of Indonesian Biodiversity Submaterial Based on Medicinal Plants
JOURNAL OF BIOLOGY LEARNING
Vol 4
, No 1
(2022)
This study aims to determine the appropriate use of learning media in the form of media for the use of sub-materials for the use of Indonesian biodiversity for class X, plant-based high schools. The research method used is descriptive. The research was conducted in 2 stages, namely plant inventory and media feasibility test. Inventory of medicinal plants in the village of Selat Remis was carried out by means of observation, interviews, and documentation. The results of the plant inventory in Sel...
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PENGARUH LAJU PERTUMBUHAN PENDUDUK TERHADAP KEMISKINAN DI INDONESIA
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 1
, No 1
(2022)
Kemiskinan adalah masalah utama yang saat ini dialami oleh seluruh daerah yang ada di Indonesia. Setiap tahunnya, persentase angka kemiskinan selalu tinggi. Salah satu penyebabnya yaitu tingginya laju pertumbuhan penduduk. Hal ini menyebabkan kesenjangan dan berdampak pada meningkatnya kemiskinan. Tujuan dari pembuatan jurnal ini adalah untuk menganalisis terkait pengaruh laju pertumbuhan penduduk terhadap kemiskinan di Indonesia. Variabel Laju Pertumbuhan Penduduk sebagai variabel bebas dan Kem...
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Analisis Efektivitas JPO (Jembatan Penyeberangan Orang) di Jalan Pandanaran Kota Semarang
Journal of Civil Engineering and Technology Sciences
Vol 1
, No 2
(2022)
Abstract. Jembatan Penyeberangan Orang (JPO) merupakan salah satu fasilitas pejalan kaki yang ditempatkan sesuai dengan tingkat kebutuhan bagi pejalan kaki dan lalu lintas kendaraan yang melintas pada ruas jalan yang bersangkutan. Penilaian efektivitas JPO akan menggunakan tiga standar parameter peraturan yaitu; Surat Edaran Menteri PUPR No.02/SE/M/2018 tentang Pedoman Perencanaan Teknis Fasilitas Pejalan Kaki, Keputusan Direktur Jendral Perhubungan Darat dengan Nomor SK.43/AJ/007/DRJD/97 tentan...
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Studi Pemanfaatan Tepung Jagung, Tepung Mocaf Dan Daun Binahong Dalam Pembuatan Sweet Bread
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 2
(2021)
Bread has many types, one of which is sweet bread, the main ingredient in processed sweet bread is wheat flour. The high use of wheat flour causes the number of wheat imports in Indonesia to be high. The decrease in wheat imports can be reduced by using local food ingredients such as corn flour, mocaf flour, and binahong leaf jam. This study aims to determine (1) the process of making gluten-free sweet bread from corn flour, mocaf flour, and binahong leaves. (2) Gluten-free sweet bread recipe fr...
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