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Menampilkan 1–10 dari 29 artikel
Peran Komunikasi Organisasi dalam Meningkatkan Kinerja Organisasi
Sri Yulianti Mozin
; Alfiyah Agussalim
; Nur Rizka Ahen
; Marvinesya Tobuto
; Sarlin Idris
; Siti Maudhy Nisrina Kilo
; Dwi Hazriati Musdhalifah
; Arya Anugerah Pakaya
Kajian Administrasi Publik dan ilmu Komunikasi
Vol 3
, No 2
(2026)
This study aims to analyze the role of organizational communication in improving organizational performance using a systematic literature review approach with a descriptive qualitative method. The data were obtained from various relevant scientific literature sources, including national journals and academic articles discussing organizational communication and performance. The results indicate that organizational communication plays a significant role in enhancing performance through effective v...
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PERANCANGAN CORPORATE IDENTITY DALAM MEMBANGUN CITRA PADA LAUNDRY TITU BINATU SEMARANG
JURNAL ILMIAH KOMPUTER GRAFIS
Vol 18
, No 2
(2025)
The development of the laundry business requires an effective visual communication strategy to build brand image and competitiveness. This study aims to design a visual branding strategy for Titu Binatu, a laundry UMKM in Tembalang, Semarang. Through a visual communication design approach, this study analyzes visual identity elements such as logos, colors, typography, and promotional media in shaping consumer perceptions. The method used is qualitative through observation, interviews, and litera...
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Optimalisasi Pelaksanaan Outbreak Response Immunization (ORI) Campak pada Anak Sekolah Dasar di Wilayah Kerja Puskesmas Tanah Garam Tahun 2025
Nusantara Mengabdi Kepada Negeri
Vol 2
, No 4
(2025)
Measles remains a significant public health problem, particularly among school-aged children. Outbreak Response Immunization (ORI) is a key strategy to prevent measles outbreaks; however, its effectiveness depends greatly on community participation and cross-sectoral support. Data from Tanah Garam Primary Health Center in 2025 showed that measles-rubella ORI coverage among primary school children was still low, reaching only 44.15% of the 5,060 targeted children. This community service activity...
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Pembinaan Bahasa Indonesia melalui Pembelajaran Kata Baku dan Ejaan Yang Disempurnakan (EYD) di MTs Sambongjaya
Thavany, Sevti Putri
; Legiawati, Nurfazria
; Zahra, Finesha Meirylla
; Anggita, Via
; Ertinawati, Yuni
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 4
, No 4
(2025)
This study aims to describe the implementation of Indonesian language development through the learning of standard words and the Enhanced Spelling System (EYD) at MTs Sambongjaya. The method used is a descriptive qualitative method, with data collection techniques consisting of observation and documentation. The development activities were carried out by applying the Team Games Tournament (TGT) learning model. The results of the study indicate that the implementation of the TGT model was able to...
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Pengaruh Substitusi Wortel Parut Terhadap Sifat Sensori Dan Kesukaan Muffin
Jurnal Teknologi Pangan dan Ilmu Pertanian
Vol 3
, No 3
(2025)
This study aims to analyze the effect of grated carrot addition on muffin quality, including aspects of shape, color, aroma, texture, and taste. Muffins are a popular bakery product due to their soft texture and varied flavors, which can be enhanced by the addition of nutritious ingredients such as carrots. Carrots are rich in vitamin A, fiber, and beta-carotene which can improve the nutritional value as well as the sensory characteristics of muffins. This study used an experimental method with...
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Pengaruh Penggunaan Cairan yang Berbeda terhadap Kualitas Organoleptik Mochi
Jurnal Teknologi Pangan dan Ilmu Pertanian
Vol 3
, No 3
(2025)
Mochi-based food products are increasingly popular in Indonesia due to their chewy texture and distinctive sweet taste, making them a popular snack among various groups. As consumer interest in mochi increases, innovation in the production process is crucial, particularly in the selection of liquid ingredients as one of the main components. The use of different liquids has the potential to affect the organoleptic characteristics of mochi, such as color, aroma, texture, and taste, thereby increas...
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Pengaruh Rebusan Daun Sirsak dalam Menurunkan Tingkat Nyeri terhadap Gastritis
Cut Mah Bengi Aminesta
; Syukriadi Syukriadi
; Mansuriza Mansuriza
; Maidayani Maidayani
; Muhammad Rizki
Jurnal Ilmu Keperawatan dan Kebidanan
Vol 3
, No 3
(2025)
Gastritis usually occurs in people with irregular eating patterns and consuming foods that stimulate stomach acid production. Inflammation of the gastric mucosa or lining can be caused by various factors. The purpose of this study was to determine the effect of soursop leaf decoction on reducing gastritis pain. This research used a quasi-experimental design with a one-group pretest-posttest approach. The sample size was 15 people, using accidental sampling. This study was conducted from June 12...
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Penerapaan Pendekatan Saintifik untuk Meningkatkan Kemampuan Pemahaman Matematika Ditinjau dari Gaya Belajar Siswa pada Materi Matriks
Konstanta : Jurnal Matematika dan Ilmu Pengetahuan Alam
Vol 3
, No 2
(2025)
This study aims to examine the extent to which students' abilities are in understanding mathematical concepts in depth, connecting them, and applying them in various life contexts. Improving mathematical understanding is considered to have a significant influence on the world of education. This is reflected in three main aspects: improving learning outcomes, strengthening critical thinking skills, and readiness to face global challenges in the 21st century. Students' learning styles are one of t...
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Intervensi Berkelanjutan Gizi Seimbang dan Aktivitas Fisik untuk Masyarakat Umum Selama Ramadhan
Jurnal Pengabdian Masyarakat Terapan
Vol 2
, No 2
(2025)
Ramadan fasting often results in significant changes in diet, fluid intake, and daily physical activity levels. If not managed properly, these changes have the potential to negatively impact health, particularly in the elderly. This community service article aims to improve literacy and practice healthy lifestyles during and after Ramadan through educational intervention activities for retirees of PB Telkom Padang. The activity was held on Wednesday, February 26, 2025, starting at 08:00 WIB and...
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Trade Off Antara Pengangguran, Inflasi, dan Kebijakan Pemerintah dalam Perspektif Islam
Irdlin Hanifah
; Putri Kharisma Ayuningtiyas
; Ines Kiki Faradila Hardika Dini
; Lailatul Fadilah
; Amalia Nuril Hidayati
Jurnal Ekonomi, Akuntansi, dan Perpajakan
Vol 2
, No 2
(2025)
This research aims to analyze the trade-off between unemployment and inflation, as well as government policies from an Islamic perspective. Inflation and unemployment issues remain primary challenges for governments in maintaining economic stability. Unlike conventional economic perspectives that accept the trade-off between these two variables, Islamic economics offers a more integrative and holistic approach. Using a literature review method, this study analyzes various literature related to t...
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