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Pengaruh Rasio Keuangan Terhadap Earning Per Share: Studi Sektor Makanan dan Minuman di Indonesia
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 5
, No 1
(2026)
This study aims to analyze the effect of Current Ratio (CR), Debt to Asset Ratio (DAR), and Inventory Turnover on Earning Per Share (EPS). This research employs a quantitative method with a causal-comparative ex-post facto approach. The population includes food and beverage companies listed on the Indonesia Stock Exchange (IDX) for the 2020-2023 period. The sampling technique used purposive sampling, resulting in 10 companies with a total of 40 observations. Data analysis was conducted using mul...
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Analisis Performansi Pendekatan Machine Learning Pada Deteksi Penyakit Daun Tanaman Kopi
Purnomo, Rosyana Fitria
; Purnomo, Rosyana Fitria
; Yodhi Yuniarthe
; Hilda Dwi Yunita
; Fatimah Fahurian
; Ahmad Ikhwan
Jurnal Elektronika dan Komputer
Vol 18
, No 2
(2026)
Detection and identification of plant diseases is critical to the success and efficiency of agricultural production. Plant disease outbreaks are becoming more frequent throughout the world, and the presence of these diseases in cultivated plants has a significant impact on productivity. Therefore, researchers are focusing on developing effective and reliable plant disease detection methods. Thus, farmers can take advantage of early detection of this disease to minimize future losses. This articl...
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ANALISIS KERUSAKAN JALAN SERTA PENANGANAN MENGGUNAKAN METODE BINA MARGA DAN PCI DI JALAN BANJARAN MUHAMMAD YAMIN – KABUPATEN TEGAL
Journal of Civil Engineering and Technology Sciences
Vol 4
, No 2
(2026)
Kerusakan jalan adalah permasalahan infrastruktur yang berdampak pada keselamatan dan efisiensi lalu lintas. Penelitan ini memiliki tujuan mengevaluasi kondisi lapangan perkerasan ruas jalan Banjaran Muhammad Yamin, Kabupaten Tegal, menggunakan dua metode: Pavement Condition Index (PCI) dan Binamarga. Metode PCI menilai kondisi secara visual dengan indeks numerik, sedangkan Bina Marga menilai jenis dan Tingkat kerusakan serta menentukan urutan prioritas perbaikan. Survei dilakukan pada 30 segmen...
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Strategi Pengelolaan Keuangan Pada Online Shop di Pare-Pare
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 5
, No 1
(2026)
The growth of the digital economy has accelerated the development of online shops as part of digital MSMEs; however, this growth has not been fully supported by systematic financial management practices. This study aims to analyze financial management strategies applied by online shops in Parepare City based on four main indicators: financial planning, recording, reporting, and control. This research employed a qualitative approach within a postpositivist paradigm. Data were collected through pa...
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Strategi Pemulihan UMKM di Kelurahan Lapadde, Kota Parepare Pasca Pandemi Covid-19 Sejak 2022-2025
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 5
, No 1
(2026)
The COVID-19 pandemic has had a major impact on the sustainability of Micro, Small, and Medium Enterprises (MSMEs), including those in Lapadde Subdistrict, Parepare City. This study aims to identify the recovery strategies implemented by MSME actors during the 2022–2025 period, as well as the factors that support and hinder the recovery process. The research employed a descriptive qualitative method, with the study conducted in Lapadde Subdistrict on December 1, 2025. The sample consisted of fiv...
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Strategi Manajemen Operasional, Pemasaran, dan Evaluasi Keuangan UMKM Bolu Kambu Daeng Rosi Dalam Meningkatkan Daya Saing Produk Tradisional di Kabupaten Barru
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 5
, No 1
(2026)
This study aims to analyze the operational and marketing strategies of UMKM Bolu Kambu Daeng Rosi in enhancing the competitiveness of traditional food products in Barru Regency, South Sulawesi. The research uses a descriptive qualitative approach with a case study method, through guided observation, semi-structured interviews, and documentation. The findings show that the enterprise's strengths lie in its culturallybased product differentiation and strong customer loyalty. However, the business...
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Microbial profile of digesta in diabetic experimental animals fed with parboiled rice: Profil mikroba digesta hewan coba diabet yang diberi beras pratanak
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 11
, No 1
(2026)
Rice is a staple food for nearly two-thirds of the world's population, including Indonesians. Rice generally has a high glycemic index (GI) and cannot be consumed by diabetics. Pratanak rice has a low GI, so it is recommended for diabetics. The study aimed to evaluate the effect of parboiled rice on the amount of LAB (Lactic Acid Bacteria), pH, and SCFA (Short-Chain Fatty Acids) of diabetic experimental animals. The research method consisted of 6 groups of rats with groups 1 (Cr and Mg fortifie...
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Rancang Bangun Antena Mikrostrip Patch Triangular Pada Frekuensi 1800 Mhz Sebagai Penguat Jaringan Internet Di Kebun Raya Balikpapan
Jurnal Elektronika dan Komputer
Vol 18
, No 2
(2026)
Penelitian ini bertujuan untuk merancang dan merealisasikan antena mikrostrip patch berbentuk segitiga (triangular) yang bekerja pada frekuensi 1800 MHz, sebagai penguat jaringan internet di kawasan Kebun Raya Balikpapan. Lokasi tersebut diketahui memiliki kualitas sinyal yang kurang baik untuk beberapa provider. Antena yang dirancang menggunakan dua konfigurasi, yaitu MIMO 8x8 dengan teknik pencatuan langsung dan array 8x1, yang kemudian disimulasikan menggunakan CST Studio Suite 2019 dan diuji...
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PENGARUH SUBTITUSI TEPUNG PATI GANYONG TERHADAP RASA DAN TEKSTUR KUE BROWNIES
Jurnal Agrifoodtech
Vol 4
, No 2
(2026)
Indonesia merupakan negara yang kaya akan sumber daya alam, termasuk berbagai jenis umbi-umbian yang berpotensi dimanfaatkan sebagai bahan pangan alternatif, salah satunya adalah umbi ganyong. Penelitian ini bertujuan untuk mengetahui pengaruh substitusi tepung pati ganyong terhadap rasa dan tekstur brownies, serta tingkat kesukaan konsumen terhadap brownies. Penelitian ini menggunakan metode eksperimen dengan pendekatan kuantitatif. Perlakuan yang diberikan berupa substitusi tepung pati ganyong...
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ANALISIS KINERJA EKSPOR OLAHAN KAKAO INDONESIA DI PASAR GLOBAL
Jurnal Agrifoodtech
Vol 4
, No 2
(2026)
Cocoa fruit is one of the crops with a long history in Indonesia. Cocoa powder and chocolate are among the export commodities processed from cocoa fruit. Currently, cocoa product exports fluctuate annually. The challenges faced in cocoa product exports are diverse. This study aims to analyze the performance of cocoa product exports in the global market. The data used in this study was obtained from UN Comtrade and the Central Statistics Agency (BPS) from 2006 to 2024. The methods used in this st...
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