Publication Search

National income is from tax revenue. Every year the tax revenue target always increases, but since 2008, the target revenue has never been able to. In addition, the tax compliance of the taxpayers in the DJP performance report shows a low percentage, even though taxpayers are expected to increase state revenue. There are many taxpayers who tax taxes illegally. So the question arises about how taxpayers' ethics taxation. This article is a conceptual article that is conducted based on the author's ideas and opinions .  Keywords : ethics, taxation, tax compliance

This study aims to design and develop an effective learning media and become a media to assist in studying Physics in depth at SMK Mataram Semarang, especially in the Impulse and Momentum material. Physics becomes a boring subject for students, because many students think that Physics is a lesson that is difficult to understand, less interesting and feels monotonous. This has an impact on decreasing students' interest and value in studying Physics.The research was conducted using the Research and Development (R&D) method with six stages, namely Research and Information Collecting (Research and Information Gathering), Planning (planning), Develop Premliminary Form of Product (Product Design Making), Premliminary Field Testing (Product Design Validation) , Main Product Revision (Design Revision), Main Field Testing (Product Testing of Products in the Field by Prospective Users). Determination of the feasibility level of multimedia-based learning media based on design validation by experts and product trials to students using a research instrument in the form of a questionnaire. The development of multimedia-based learning devices can develop devices that have been used so far, from conventional devices to become more interesting learning media. The application of multimedia-based learning media can help support the teaching and learning process to make it easier to explain or deliver material to students. In addition, it can help students to understand more deeply so that students' scores can be increased more than without using learning media.

PT. Biru Semesata Abadi is a company engaged in refill drinking water, one of the many drinking water companies in Semarang, and has many branches (10 branches) and one head office in Semarang (in the Bugangan area, East Semarang district), because this company has franchise system. In this case, I will discuss the presence system (presence) of employees of PT. Biru Semesta Abadi, Fatmawati Semarang branch which is still manual (presence made of paper and written by hand) and still encounters many obstacles. This desire arises because this company has difficulties in processing Presence information data, resulting in more and more hardcopy archives and makes it difficult when the company management intends to recap and re-collect data and employee attendance lists. Presence Process that already exists in the Study of PT. Blue Semesta Abadi Semarang can be said that there are still shortcomings because everything is still done manuallyThe use of the Fingerprint method in this employee Presence system application will also make this Presence system more effective and efficient because each employee will only paste one of the employee's fingerprints on the available Fingerprint device where the calculation of the employee's attendance and exit hours will be entered in the database. , then the result of inputting the employee identification number will be the reference for the employee's arrival time.

Pengembangan kemampuan dan pemberian motivasi sebagai bentuk peningkatan kinerja karyawan pada destinasi wisata kampoeng djowo sekatul Kendal, skripsi progam strata 1 (S1) dengan peminatan manajemen sumber daya manusia di Sekolah Tinggi Ekonomi Pariwisata Indonesia (STIEPARI).rumah makan kampoeng djowo sekatul selain dikenal dengan berbagai menunya yang komplit dan harganya yang tidak begitu mahal, tempat ini tergolong nyaman untuk makan sambil beristirahat dengan udara yang sejuk dan di kelilingi berbagai bangunan rumah joglo yang ber nuansa jawa. Penelitian ini bertujuan untuk mendeskripsikan pelatihan dan Pemberian motivasi karyawan pada Desa wisataKampoeng Djowo Sekatu Kendal. Penelitian ini menggunakan metode kualitatif dengan teknik pengumpulan data berupa wawancara dan observasi.Teknik penentuan informan yang digunakan oleh penulis adalah purposive sampling.Manager, divisi umum, serta para staff karyawan merupakan informan dalam penelitian ini.Penulis menggunakan teknik triangulasi sebagai teknik untuk menguji keabsahan data. Hasil dari penelitian menujukkan metode yang digunakan terbukti efektif, seperti proses pelatihan calon karyawan yang menggunakan metode pelatihan sambil bekerja, sedangkan dalam proses pengembangan karyawan, metode yang digunakan oleh Desa wisataKampoeng Djowo Sekatul adalah metode rotasi pekerjaan, persiapan untuk pengganti dan juga memakai kembali metode pelatihan (pelatihan sambil bekerja).

Villa Kampung Gunung Kuningan merupakan resort yang terdapat di Kabupaten Kuningan. berkembangnya beberapa pembangunan hotel di Kabupaten Kuningan mengakibatkan tamu yang akan berkunjung ke Kabupaten Kuningan memiliki beberapa alternative pilihan untuk tempat menginap ketika akan berkunjung ke Kabupaten Kuningan, hal ini yang mendorong penulis untuk menganalisa kualitas pelayanan khususnya petugas front office deparment terhadap kepuasan tamu, adapun dimensi yang penulis teliti adalah  bukti fisik (tangible), kehandalan (reliability), daya tangkap (responsiveness), jaminan (assurance) dan empathy, hal tersebut merupakan alat ukur untuk mengukur kualitas pelayanan. Alat ukur tersebut diharapkan dapat membantu manajemen Villa Kampung Gunung dapat meningkatkan pelayanan kepada tamu. Metode penelitian yang dilakukan pada skripsi ini adalah kuantitatif dengan cara menyebarkan angket pertanyaan kepada tamu yang berkunjung, dengan mengambil responden sejumlah 96 tamu dan seluruhnya dijadikan sebagagai sampelnya.

Profil Budaya Organisasi Indomart Genuk Demak saat ini (current) dan yang diharapkan (preferred) masih didominasi oleh tipe budaya hierarchy dan market dengan gap sebesar 3%, maka tidak dibutuhkan perubahan budaya organisasi yang signifikan. Namun jika dilihat lebih detail terhadap keenam dimensi, ada lima dimensi yang menunjukan gap lebih dari 5% sehingga memerlukan perubahan budaya organisasi sebagai strategi peningkatan SDM pada perusahaan tersebut. Kelima dimensi tersebut adalah Kepemimpinan Organisasi, Pengelolaan Karyawan, Perekat Organisasi, Penekanan Strategis dan Kriteria Sukses.Strategi yang diperlukan untuk meningkatkan kualitas Sumber Daya Manusia pada Indomart Genuk Demak berdasarkan pada enam dimensi utama, yaitu : a). Kepemimpinan Organisasi : Menerapkan kepemimpinan organisasi yang lebih fleksible namun tidak juga melanggar aturan b). Pengelolaan Karyawan : melakukan pengelolaan karyawan yang lebih mengutamakan kerja sama tim, kesepakatan, partisipasi semua karyawan, lebih fokus pada pengelolaan intern perusahaan. c). Perekat Organisasi : mengurangi formalitas aturan aturan yang mendasari perekat organisasi. d. Penekanan Strategis : fokus pada internal perusahaan dan mengurangi fokus pada persaingan pasar e). Kriteria Sukses : menekankan kriteria sukses pada pengembangan SDM, kondisi internal perusahaan, kerja tim dan komitmen serta kepedulian akan sesama karyawan.Kata kunci: dampak, ritel modern, Indomart.

Penelitian ini dilakukan pada Sanita Catering Semarang yang bertujuan untuk  Untuk mengetahui dan mendeskripsikan bagaimana meningkatkan kualitas produk dan pelayanan  untuk  kepuasan pelanggan yang mana mengalami kondisi kuranng baik meliputi bukti fisik, keandalan, daya tanggap, jaminan  serta empati yang mana dalam kondisi pelayanan yang diberikan oleh pelayanan oleh seorang karyawan masih kurang cukup baik, serta ada beberapa kualitas produk masih kurang sesuai harapan pelanggan. Data penelitian diperoleh melalui wawancara dan analisis deskripstif. informan yang digunakan dalam penelitian sebanyak 8 orang diantaranya 1 pengelola, 2 karyawan, 5 konsumen. Hasil penelitian diharapkan dapat memberikan informasi yang berguna bagi pihak pengelola maupun kepuasan konsumen. Data yang diperoleh diolah dengan menggunakan analisis deskriptif. Analisis kualitatif menggunakan teknik keabsahan data, reduksi,sajian data, dan kesimpulan atau vertivikasi. Hasil penelitian menunjukkan bahwa adanya peningkatan kualitas produk dan pelayann untuk kepuasan konsumen. Kualitas produk di Sanita Catering 8 (delapan) standar kualitas produk yang baik diantara 8 (delapan) kualitas produk tersebut adalah flavour, consisteny, texture, nutrional content, visual appeal, aromatic appeal, temperature, dan recipes. Pelanggan tetap berpendapat bahwa kualitas produk yang di Sanita Catering sudah tergolong cukup baik akan tetapi ada beberapa kualitas produk yang perlu ditingkatkan meliputi consisteny, texture, temperature dan recipes.Kualitas pelayanan di Sanita Catering mempunyai 5 (lima) unsur diantara 5 (lima) dimensi kualitas pelayanan tersebut adalah reliability (keandalan), responsiveness (ketanggapan), assurance (jaminan dan kepastian), emphaty (empati), tanggible (berwujud). Karyawan berpendapat bahwa masih ada beberapa yang harus ditingkatkan meliputi dalam unsur dimensi responsiveness (ketanggapan) dan emphaty (emphaty), guna meningkatkan kepuasan konsumen pembelian produk pada periode berikutnya.

Kepuasan konsumen tentu tidak mudah karena konsumen mempunyai sifat yang berbeda-beda sebagaimana dari kebutuhan manusia yang tidak terbatas disamping dipengaruhi oleh kondisi eksternal dan internal lainnya yang berakibat langsung terhadap perilaku konsumen. Faktor eksternal yang dimaksud meliputi kebudayaan, sub budaya, kelas sosial, kelompok sosial, kelompok referensi, dan keluarga. Sedangkan faktor internal adalah faktor yang ada pada diri konsumen itu sendiri (psikologis) yang meliputi: belajar, kepribadian, dan konsep diri,serta sikap (Stanton,1996). Oleh sebab itu konsumen harus dapat mengendalikan perubahan perilaku tersebut dengan berusaha mengimbanginya, yakni dengan mempengaruhi konsumen dalam membeli produk jasa yang ditawarkan dan melalui evaluasi berkala demi kelangsungan hidup produsen itu sendiri. Tidak semua kualiatas Warung Makan diminati oleh sebagian besar konsumen yang ada, tetapi hanya beberapa saja. Warung Makan SOP Balungan Babe Demak merupakan salah satu Warung Makan yang menjual sop dan gado-gado di Kabupaten Demak. Pengambilan keputusan dalam memilih Warung Makan SOP Balungan Babe Demak yang menyediakan produk berupa makanan, jasa pelayanan dan pengiriman tidak hanya didasarkan pada harga saja tapi banyak hal lainnya yang menjadi bahan pertimbangan, misalnya kualitas makanan, kualitas jasa, pengiriman, kepercayaan terhadap pelaksanaan service dan tingkat kepuasan yang diperoleh.

Hotel merupakan salah satu pergerakan dibidang industri pariwisata yang memiliki potensi yang baik dan cepat sekali dalam perkembangannya seiring dengan berkembangnya kebutuhan dan gaya hidup masyarakat yang berkembang juga. Kini hotel berkembang dengan berbagai macam fasilitas seperti boutique hotel, fitness center, swimming pool dengan air hangat, spa, sauna, sport  center dan sebagainya yang merupakan fasiltas yang sangat dibutuhkan untuk memuaskan para tamu. Untuk memberikan kepuasan kepada tamu ada beberapa hal yang menjadi elemen penting dibelakangnya, yakni dari pihak karyawan dan pimpinan yang mengelola. Penelitian ini bertujuan untuk mengetahui seberapa besar pengaruh variabel motivasi dan variabel kepemimoinan terhadap kinerja karyawan Hotel Pramesthi Kartasura. Metode yang digunakan dalam penelitian ini adalah metode obeservasi, wawancara, kuesioner, dan studi kepustakaan dengan menggunakan skala likert dan populasi yang ada dalam penelitian ini adalah semua karyawan Hotel Pramesthi Kartasura. Sampel yang digunakan dalam penelitian ini adalah dengan menggunakan metode probability sampling sebanyak 33 sampel. Metode analisis yang digunakan adalah metode regresi liniar berganda (multi liniar regression). Dari kedua variabel tersebut variabel kepemimpinan memiliki pengaruh yang lebih dominan terhadap kinerja karyawan Hotel Pramesthi Kartasura dengan nilai koefisien sebesar 0,561.

Tujuan Penelitian ini adalah untuk mengetahui dan menganalisis adanya pengaruh positif dan signifikan Bauran Pemasaran dan Fasilitas Daya Tarik Wisata secara parsial dan bersama – sama terhadap Kepuasan Wisatawan di Owabong Purbalingga. Populasi dalam penelitian ini adalah Wisatawan yang berkunjung di Owabong Purbalingga selama 5 bulan berjumlah 85.042.6 orang. Sampel yang digunakan adalah dengan menggunakan Rumus Slovin untuk menentukan besarnya Sampel dengan taraf 10 %, sehingga jumlah sampel penelitian sebanyak 100 responden. Alatanalisa yang digunakan adalah Regresi Linier Berganda. Hasil penelitian menunjukkan bahwa secara parsial dan bersama – sama ada pengaruh positif dan signifikan Bauran Pemasaran dan Fasilitas Daya Tarik Wisata secara parsial dan bersama – sama terhadap Kepuasan Wisatawan di Owabong Purbalingga. Variabel Fasilitas Daya Tarik Wisata merupakan variabel yang paling berpengaruh terhadap Kepuasan wisatawan di Owabong Purbalingga.

Penelitian ini bertujuan untuk menganalisa tentang kemampuan sektor kepariwisataan sebagai unggulan penghasil devisa dan untuk  menjelaskan  beberapa tantangan yang kurang mendukung terhadap upaya pembangunannya. Studi menggunakan metode kualitatif. Teknik yang diterapkan adalah analisa dokumen bidang kepariwisataan, meliputi dokumen laporan hasil pembangunan kepariwisataan, buku pustaka, dan sumber data elektronik. Hasil studi mengungkapkan, bahwa pembangunan sektor kepariwisataan telah menunjukkan hasil yang baik sebagai penghasil devisa yang tinggi mengimbangi minyak. Di sisi lain, upaya pembangunan bidang kepariwisataan masih menemui banyak tantangan yang perlu disikapi Pemerintah, untuk meningkatkan  peran sektor kepariwisataan dalam andil memajukan Indonesia.  

Sanitation and hygiene is a preventive effort that aims to prevent disease, especially in the environment and individuals to protect themselves from disease. This of course cannot be separated from our efforts in maintaining safety and health both in the environment where we live and in the workplace, especially in the kitchen. As an effort to improve the quality and quality of production, Ivanna Catering requires a guideline in implementing Hygiene, Sanitation and Work Safety in the Kitchen. The preparation of Standard Operating Procedures in the form of guidelines aims to assist in carrying out the functions of a professional and safe workplace. Of course, if food or drinks are processed without hygiene and sanitation standards, it can cause several diseases for consumers. In addition, by not applying good hygiene and sanitation standards, it may endanger employees.

The purpose of this service activity is to increase the knowledge and skills of participants in Moringa processing; increase participants' knowledge about the potential of Moringa leaves as a healthy food ingredient, and produce Moringa chicken nuget products and Moringa leaf sticks. The activity method used is mentoring with activity stages; 1. preparation, 2. implementation, 3. evaluation. The results of the activity showed an increase in the knowledge and skills of the participants in processing Moringa leaves, participants knew that Moringa leaves have good nutritional potential and can be developed as a healthy food processing ingredient, and participants are skilled in processing Moringa leaves into Moringa chicken nuggets and Moringa leaf sticks. . Given the large benefits of this activity, it is advisable to carry out further activities in the form of assistance in marketing Moringa leaf processed products in order to increase people's income.

 Ungaran Mountain has a height of 2050 meters above sea level, this mountain is suitable for beginner climbers who want to know more about climbing hobbies, Ungaran climbers themselves only take about 3-5 hours, depending on the speed of walking, the climbing route is also quite light and very suitable for heating before starting to climb higher mountains. Thus many novice climbers who want to try to climb and conquer Mount Ungaran, armed with minimal experience of mountain climbing, the risks they face are even greater, ranging from getting lost, being hypothermic to death while climbing. To make it easier for Ungaran mountain climbers who are dominated by novice climbers in this study, the Ungaran Mountaineering Track and Monitoring Application Based on the Global Positioning System (GPS) on the Android System "which was built to make it easier for Ungaran mountain climbers to access information provided by Ungaran mountain climbers. needed to climb Mount Ungaran, and it is also useful for the team at base camp to monitor climbers who climb..

The mangrove forest ecosystem is an important habitat for forest conservation, so one area that has the potential for developing mangrove ecotourism in the city of Semarang is the tourist village of Tapak Tugurejo, Tugu district. Mangrove forest is a mangrove forest in brackish swamp land, usually influenced by tides, generally found on the coast / bay forest that is protected from big waves with biodiversity. Therefore, the importance of direct activities to raise awareness to the community about the importance of planting mangroves can prevent abrasion, especially in the tourist village of Tapak Tugurejo. This activity is carried out by the TVO (Tourism Volunteer Organization)  organization.  In  general,  the  activities  were  followed enthusiastically by other participants. The research method uses qualitative methods, and the type of case study research. The results of this service are expected to understand and take great benefits for youth and the community to care for the environment, as well as useful for preventing abrasion in the tourist village of Tapak Tugurejo

The development of computers in the current era can help teachers improve human resources (HR), especially in the field of education. SPSS and Excel are statistical applications that can process teacher research data such as education management data and classroom action research data and so on. This community service (PKM) is carried out in the form of statistical application training (SPSS and Excel) as well as writing techniques and publication of scientific articles. Participants in this activity consisted of 21 teachers and employees of the Muhammadiyah Mamala High School in Central Maluku. The conclusion obtained in this activity is that activities that have been carried out in the form of training are considered very good (99%). All material that has been planned can be delivered, although due to time constraints there are some materials that are only presented in an outline. The participants' ability in mastering the material was considered very   1Jurusan Matematika FMIPA Universitas Pattimura, Ambon-Maluku         good (98%). This is based on the teacher's ability in training and trials in the form of classroom action research data processing using Excel and SPSS applications. In addition, from the results of the training given to the participants, it was found that all the training participants perfectly mastered the tasks given in the training.

The Covid-19 pandemic has had a significant impact on all industrial sectors in Indonesia, and one of them is the country's tourism sector since the beginning of 2020 and consequently has had a tremendous impact on tourism villages in Indonesia. A survey conducted by the Desa Wisata Institute (2020) of 97 tourist villages throughout Indonesia noted that no less than 92.8% of villages (or around           population in these villages continued to maintain their profession. the original. It is  undeniable  that tourism  contributes  a large amount  of  income  so  that  this pandemic has caused the tourist villages to suffer losses of tens to hundreds of millions of rupiah. Nearly 99% of tourism villages in Indonesia were closed due to the implementation of social restriction policies which resulted in the cancellation of visiting guests and in the end it had a long-term effect on tourism entrepreneurs in tourist villages such as restaurant entrepreneurs, homestay owners, craftsmen, artists. For this reason, in order to help revive the existence of the Tourism Village in the community, in the community service of STIEPARI Semarang this time the goal is in Sikasur Village, Pemalang Regency, this program was held with the aim of helping tourist villages raise their ranks and providing a forum for community service for the academics involved. CHS (Cleanliness, Health, Safety) which in the new normal era is considered very important to be implemented in various tourist destinationsThese community service activities include location surveys, Forum Group Discussion (FGD), and outreach. The results of this activity are expected to make Sikasur Tourism Village begin to adapt and develop in this new normal era

Inventory is a current asset that has a major role in the accounting cycle. Assyfa Farma Pharmacy is the business of an individual-owned dispensary that is developing in Mranggen District, Demak Regency. The problem faced by Assyfa Farma Pharmacy is that there is no minimum stock of goods because there is no warning that the stock will run out. The number of products that are almost entering the expiration date are on shelves and insecure data storage so that they have a very large risk of data being lost because it is stolen by irresponsible parties. This system will alert the user to the remaining stock of existing goods and the expiration date of the goods. The security of inventory processing data will be guaranteed with a password for users so that anyone cannot access the database. This inventory information system will be built with Microsoft Visual Basic 6.0 programming language, Microsoft SQL Server 2000 as database and multi user network using FEFO method as goods storage method.  

The principles of transparency and accountability must be upheld in the management of village funds. Second, as a key in implementing the program planned by the village government and ensuring that the amount of funds is allocated properly. This researcher entitled The Effect of Government Accountability and Transparency on Village Fund Management (Case Study Turus Village, Kemiri District, Purworejo Regency. The main purpose of this research is that the researcher wants to examine more deeply about the management of the Village Fund, especially in the village of Turus.Sources of data using primary and secondary data.The population in this study is the people who live in Turus Village.The sampling technique used is the purposive sampling technique, with a total of 80 samples.Instrument testing techniques include validity and reliability tests. The data analysis technique used is the classical assumption test in the form of: 1) normality, 2) multicollinearity, 3) heteroscedasticity. Hypothesis testing using multiple linear regression analysis coefficient of determination, t test and F test. The results show that 1) the regression coefficient (β) of Accountability (X1) on the management of village funds (Y) is 0.245 with a significant value of 0.008 (p value <0.05), which means that the Accountability variable has an effect on the management of Village Funds. 2) The test results show the regression coefficient value (β) of Transparency (X2) to the management of village funds (Y) of 0.588 with a significant value of 0.000 (p value <0.05), which means that variable transparency partially affects the management of Village Funds. 3) The value of sig p is 0.00, because the value of sig. p < 0.05, it can be interpreted that there is a simultaneous influence between the accountability variable and the transparency variable on the management of village funds. then it is known that F count = 36.467 which means that the variables of accountability andtransparency simultaneously affects the management of village funds. 4) The result of the coefficient of determination shows 0.486. It can be interpreted that the transparency and transparency variables simultaneously are 48.6%, while the variables outside the measured are (100%-48.6%) = 51.4%. 

This study aims to examine and evaluate the results of the implementation of an android-based labor payroll system. The purpose of this research is to find out the description of the system, application implementation, problems, and solutions on android-based payroll at Mitra Indo Agro. The results of the study obtained are used to evaluate the factors and parts of the payroll system for this android-based application that needs to be improved. This study uses a qualitative descriptive research method. Determination of informants using snowball sampling technique where the research subjects as many as 4 employees who are directly related to the android-based payroll process. Data collection techniques are through field studies consisting of interviews, observations, documentation, and literature studies. Data analysis techniques through data reduction steps, data exposure, data interpretation and drawing conclusions. The data validation technique uses source triangulation. The data presentation technique uses a program flow (flowchart) and fishbone diagrams (fish bones). The results of the research have shown that the Android-based GajiQ system helps provide large databases with the CRUD (Create, Read, Update, Delete) method , automate reports such as attendance recap, salary calculations, payroll history reports and make it easier to find labor data. The implementation of the Android-based GajiQ application can be a new medium of choice for companies to manage payroll in real time, quickly, and accurately that does not involve many parties in making payroll, payments, and payroll procedures. Problems found by the system are still bugs or crashes, error messages such as app force close appear.