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Budi, Baghas Budi Wicaksono; Wibowo, FX. Pudjo; Kusnawan, Agus; Hernawan, Eso

Adi Widya: Jurnal Pengabdian Masyarakat 2023 Lembaga Penelitian dan Pengabdian Masyarakat

Empowerment of the environment in society is very essential in the regional and national development agenda. Communities, governments, academics and business actors have an important role as drivers of innovation in national environmental preservation programs. In an effort to implement this function, several strategic studies are needed so that all initiator components can jointly protect the environment from potential natural releases including natural disasters such as floods. Based on this, community service research involving members of the Tangerang City DPRD, the Environment Service, the Public Works and Public Housing Service, the Social Service, the Regional Disaster Management Agency, Officials in the Periuk sub-district and Periuk Sub-District underwent a Focus Group Discussion on social impact economic consequences due to flooding in Periuk District. As for some assistance with problems, namely as follows: 1.) Officials in the Tangerang City area require intensive coordination and supervision to overcome flood problems and their economic impacts, (2.) The need for knowledge for the community regarding the socio-economic impacts that can be experienced as a result of flooding . Therefore, the results of community service research are as follows: (1) succeeded in formulating a policy package that has been approved by the executive and legislative components in the Periuk District and Tangerang City, (2.) The community feels helped by the existence of discussion and presentation facilities material organized by the Business Faculty of Buddhi Dharma University.

Marco Antonio; Arifin Yusli; Roby Priambodo

Harmoni: Jurnal Ilmu Komunikasi dan Sosial 2023 International Forum of Researchers and Lecturers

This journal is written by taking into account the need for good management skills in the formulation of a good education system and how the system works as a bureaucracy. Given how important good management skills are to create a good system, this journal is made by looking at the existing reality of how the system itself is. Good management will create a good education bureaucracy, and a good bureaucracy will also produce a good education management system, and this will have an impact on improving the quality of education. In this journal, we try to open the reader's way of thinking about the urgency of good management in the education bureaucracy and the education system.  

Muhamad Mukti Pranoto; Edi Pranoto; Muhammad Soleh

JURNAL HUKUM, POLITIK DAN ILMU SOSIAL 2023 Pusat Riset dan Inovasi Nasional

This study aims to determine the Implementation of Complete Systematic Land Registration in Brabowan Village, Jiken District, Blora District, especially the implementation of land surveying by researchers, with the formulation of the problem posed is How is the implementation of land registration through Complete Systematic Land Registration (PTSL) in Brawoban Village, Sambong District Blora Regency and what factors or factors become obstacles or obstacles in the implementation of Complete Systematic Land Registration (PTSL) in Brawoban Village, Sambong District, Blora Regency. This research is included in normative juridical law research. The legal materials used are primary and secondary legal materials collected through direct observation by researchers and supported by literature. The analysis was carried out using qualitative methods. The approach used is descriptive analysis, namely research conducted in the field and then presented and compared with the applicable laws and regulations.

Varah Iftitah Aulia; Juliana Kadang; Harnida Wahyuni Adda

Student Scientific Creativity Journal 2023 Pusat Riset dan Inovasi Nasional

Business continuity, which is closely related to the long-term maintenance of the system in accordance with environmental, economic and social considerations, is an important point that needs to be considered by every MSME actor. The store business is one of the new MSMEs that is of concern so that it continues to carry out business continuity by being carried out based on currently related internal and external factors. Toreko created a unique business idea from brownies, innovating brownies into brownies cookies and using raw materials from mocaf flour. mocaf itself is a modified cassava flour product. The purpose of this article is to describe and analyze the sustainability position of the toreko business through a SWOT analysis, formulate alternative strategies that can be implemented by the toreko after knowing the position of the sustainability position of the business it has. The aggressive strategy is the main choice strategy obtained from the results of IFAS and EFAS. The SWOT matrix is used to determine and arrange the steps for implementing the strategy related to the choice of strategy. An aggressive strategy is carried out until the threat that the store has is smaller than the opportunities that exist. Improving sales promotions and maintaining satisfaction with customer loyalty is the key to realizing business continuity properly.

Chandra Pustika, Dara; Mustofa, Akhmad; Suhartatik, Nanik

JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI) 2023 Universitas Slamet Riyadi Surakarta

Mi basah merupakan jenis mi yang proses pembuatannya dilakukan dengan perebusan sehingga kadar air cenderung lebih tinggi dan memiliki daya simpan relatif singkat. Bengkuang merupakan salah satu buah yang memiliki kadar serat tinggi sehingga baik untuk pencernaan. Bayam merah merupakan jenis bayam yang memiliki kandungan betalain tinggi dan cocok diaplikasikan sebagai pewarna makanan alami. Tujuan dilakukan penelitian ini adalah untuk menentukan karakteristik kimia dan organoleptik mi dengan penambahan bengkuang dan bayam merah serta menentukan formulasi penambahan bengkuang dan bayam merah yang tepat sehingga diperoleh mi yang berkualitas dan disukai konsumen. Rancangan percobaan yang digunakan berupa Rancangan Acak Lengkap (RAL) dua faktorial yaitu perbandingan tepung tapioka dan tepung terigu serta perbandingan bubur bengkuang dengan bubur bayam merah. Formulasi mi basah terpilih baik dari segi kimia dan organoleptik adalah mi basah dengan penambahan bengkuang:bayam sebanyak 10:90 dan perbandingan tepung terigu:tepung tapioka sebanyak 50:50, dengan kadar air 32,73%, kadar abu 2,55%, kadar lemak 0,81%, kadar protein 9,07%, kadar karbohidrat 54,84%, kadar serat 5,54%, tekstur 2,53 (cukup kenyal), warna 2,99 (cukup suka), flavor bengkuang 2,32 (cukup kuat), flavor bayam 2,81 (cukup kuat), dan kesukaan keseluruhan 2,57 (cukup suka). Mi dengan bahan tapioka, bengkuang dan bayam menghasilkan mi yang kaya gizi dan juga serat serta protein

Eko Permatasari, Heny; Widanti, Yannie Asrie; Karyantina, Merkuria

JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI) 2023 Universitas Slamet Riyadi Surakarta

Kue pukis merupakan kue tradisional Indonesia. Tepung tiwul memiliki potensi untuk dijadikan bahan dalam pembuatan kue yang aman dikonsumsi penderita celiac dan autisme. Bahan baku lokal seperti tepung kacang hijau dan wortel yang kaya akan serat dapat memenuhi kebutuhan serat dalam tubuh. Tujuan dari penelitian ini untuk menentukan karakteristik fisikokimia dan sensori pukis bebas gluten dari tepung tiwul dan tepung kacang hijau dengan penambahan puree wortel serta menentukan formulasi pukis bebas gluten yang paling disukai konsumen. Rancanganlpercobaan menggunakan Rancangan Acak Lengkap (RAL) dengan faktor penambahan puree wortel serta  perbandingan tepung tiwul dan tepung kacang hijau. Hasil penelitian formulasi pukis bebas gluten terbaik berdasarkan kandungan tinggi serat pangan adalah formulasi puree wortel 25% : tepung tiwul 18,75% : tepung kacang hijau 56,25% dengan kadar air 26,75%, kadar abu 1,20%, kadar lemak 15,37%, kadar protein 10,45%, kadar serat pangan 7,94%, kadar karbohidrat by different 46,23% dan kadar β-karoten 10,88 µg/g. Nilai sensoris perlakuan ini yaitu warna 3,33 (warna semakin coklat), flavor tepung tiwul 2,53 (flavor tepung tiwul semakin terasa), flavor tepung kacang hijau 3,10 (flavor tepung kacang hijau semakin terasa), flavor wortel 2,70 (flavor wortel semakin terasa), tekstur empuk 3,63 (tekstur semakin empuk), dan kesukaan keseluruhan 3,73 (pukis disukai secara keseluruhan). Pukis dengan bahan baku tiwul, kacang hijau dan wortel dapat menjadi alternatif makanan tradisional yang memiliki tinggi serat dan beta karoten.

Tini Mogea

Jurnal Ilmu Sosial, Bahasa dan Pendidikan 2023 Pusat Riset dan Inovasi Nasional

This research is to find out how revenge is revealed in Mary Shelley’s Frankenstein, or The Modern Prometheus. This research is qualitative since the data are in the form of words rather than numbers. The data were collected in the novel Frankenstein, or The Modern Prometheus. An objective approach is used in analyzing the data. The result shows that the formula of a mystery shows that the problem always has a desirable and rational solution, but the mystery being or state is not resolved. The first formula; the problem always has a desirable and rational solution, is the Frankenstein solution to find eternal life, such as by doing further research, following the guidelines of a book by scientists, studying the branches of science related to research, identifying laboratory equipment, making the design and size of the body resemble the human body, and even collecting human bones that have been dead. The second formula, that the mystery of the imaginary being or state is not resolved, is Frankenstein’s failure to control the monster. As a creator, Frankenstein should be able to control his creation. But the reality is that he is not capable.    

Devina Chandra; Natanael Priltius; Manuppak Irianto Tampubolon

Jurnal Ilmu Kesehatan dan Gizi 2023 Pusat Riset dan Inovasi Nasional

Secang wood from the Caesalpiniacea tribe which was commonly found in Indonesia had secondary metabolites as antibacterial. This study aims to formulate secang wood ethanol extract into a transparent solid soap that is able to meet quality requirements. This research method was begin with formulating the extract into a transparent solid soap preparation with 3 concentrations, namely 5g (F1), 10g (F2), and 15g (F3). Furthermore, appearance tests, foaming ability, free alkali, free fatty acids, irritation, hedonic, and pH were carried out. The results of the research on transparent solid soap gave different colors for each concentration, namely transparent bright red (F1) and transparent dark red (F2 and F3) which were stable for 4 weeks; the foam power test shows a height of 4.5-6.5 cm after 10 minutes; free alkaline test shows a value of 0.07-0.08%; free fatty acid test 0.16%, and pH test 8.96-9.66 at week 4; and transparent solid soap does not cause irritation, attractive and liked by volunteers

Monica Suryani; Manahan Situmorang; Steven Tandiono

Jurnal Ilmu Kesehatan dan Gizi 2023 Pusat Riset dan Inovasi Nasional

Acne is a skin disease due to chronic inflammation with complex pathogenesis. The public has empirically used the white plant to treat wounds on the skin, it contains flavonoids, saponins, and tannins which can protect the skin from bacteria and can inhibit bacterial growth. This study aims to test the antibacterial activity against Propionibacterium acnes. The ethanol extract of Putihan leaves was obtained by maceration using 96% ethanol solvent, formulated and evaluated for facial soap gel preparations of ethanol extract of Putihan leaves with various extract concentrations of 0% (F0), 10% (F1), 13% (F2), and 15% (F3) which testing antibacterial activity against Propionibacterium acnes. The results showed that the antibacterial activity of the facial soap gel preparation of ethanol extract of Putihan leaves with a concentration of 10% had an inhibition of 8.4 ± 0.20 mm, 13% had an inhibition of 9.5 ± 0.23 mm and 15% had an inhibition of 10.6 ± 0.64mm. Based on this description, the resulting gel preparation has antibacterial activity against Propionibacterium acne. The three formulas are included in the medium inhibition zone category, but the one with the broadest inhibition zone is at a concentration of 15%.  

Romdhoni, Abrori; Supriyanto, Supriyanto; Fakhry, Muhammad

JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI) 2023 Universitas Slamet Riyadi Surakarta

Tiwul instan adalah makanan pokok tradisional yang dikonsumsi oleh masyarakat Jawa terutama di daerah pedesaan dan pengunungan terpencil. Kandungan protein pada ubi kayu (singkong) sebesar 1,36 g/100g. Jagung talango memiliki kandungan protein 11,2%. Proses pengeringan dapat memperpanjang umur simpan produk tiwul instan. Tujuan penelitian ini untuk mengetahui pengaruh proporsi tepung mocaf dan tepung jagung talango serta pengaruh lama pengeringan terhadap nilai rendemen, kapasitas penyerapan air, jumlah protein, karakteristik sensoris, dan menentukan formulasi terbaik produk tiwul instan menurut penilaian konsumen. Penelitian ini menggunakan metode Rancangan Acak Lengkap (RAL) 6 perlakuan dengan 2 faktor. Faktor pertama yaitu lama pengeringan dan faktor yang kedua adalah formulasi tepung mocaf dan tepung jagung talango. Hasil uji kandungan protein tertinggi diperoleh pada tiwul instan dari perlakuan dari perbandingan tepung mocaf 70% dan tepung jagung talango 30% dengan lama pengeringan 6 jam yaitu sebesar 4,180%. Formulasi terbaik produk tiwul instan menurut penilaian konsumen yaitu pada perbandingan tepung mocaf 70% dan tepung jagung talango 30% dengan lama pengeringan 4 jam. Tiwul instan berbahan baku mocaf dan jagung malango berpotensi menjadi makanan bergizi yang tinggi protein.

Nurul Hasanah; Irma Bastaman; Nurdiana Mulyantini

Maeswara : Jurnal Riset Ilmu Manajemen dan Kewirausahaan 2023 Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

This study focuses on the analysis of Human Resource Planning, Recruitment and Job Analysis Affecting Employee Performance of PD. Gunasalma Kawali, Ciamis Regency. The formulation of the problem in this study is to analyze the effect of Recruitment and Job Analysis on employee performance of PD. Gunasalma Kawali, Ciamis Regency. The purpose of this study is to determine the Human Resource planning of PD. Gunasalma Kawali, Ciamis Regency employees, to find out the Recruitment of PD. Gunasalma Kawali, Ciamis Regency employees, to find out the Job Analysis of PD. Gunasalma Kawali, Ciamis Regency employees and to find out the effect of Human Resource planning, Recruitment and Job Analysis on Employee Performance of PD. Gunasalma Kawali, Ciamis Regency. Respondents in this study were 50 employees of PD. Gunasalma Kawali, Ciamis Regency. The research method used is to use a quantitative research method. Then the data was analyzed using Multiple Regression Analysis, Simultaneous Test, Partial Test and Determination Coefficient. The results of this study indicate: That the three variables affect employee performance. For the Human Resource Planning variable, the b1 value in the model is 0.893. For the Recruitment variable, the b2 value in the model is 0.742. For the Job Analysis variable, the b3 value in the model is 0.697. So the influence of HR Planning, Recruitment and Job Analysis on Employee Performance in the model is 75.6%, and 24.4% is influenced by other factors or causes.

Kasnowo Kasnowo; Doni Uji Windiatmoko; M. Syamsul Hidayat

Jurnal Pengabdian Kepada Masyarakat 2023 Pusat Riset dan Inovasi Nasional

Permasalahan yang dihadapi Endymion Screen Printing pada pemasaran, yaitu pemesanan berdasarkan by order sekolah, komunitas atau organisasi swasta maupun negeri. Pelayanan terhadap pesanan by order untuk meminimalisir kerugian, karena dapat dipastikan dalam pelayanan pesanan by order akan dibayar. Kondisi pandemic Covid 19  cukup memukul usaha sablon, terlihat sekolah-sekolah dari tingkat Play Group, TK, SD, SMP, SMA dan tingkat Sarjana menggunakan system daring sehingga pesanan sablon dari sekolah-sekolah tidak ada. Solusi yang ditawarkan kepada mitra sasaran yaitu menyusun formulasi Kaos “Ndlodok” berbasis puspakata dengan ciri khas dialek Mojokerto dengan harapan dapat mebuka pasar baru yang tidak terbatas pada sekolah, komunitas atau organisasi. Menyusun formulasi desain Kaos “Ndlodok” berbasis puspakata melalui program pelatihan dan pendampingan yang intensif, sehingga dapat menghasilkan kalimat-kalimat ndlodok penuh guyonan yang akan menghibur pembaca dalam desain kaos tersebut. Pada akhirnya Endymion Screen Printing menjadi pelopor Kaos “Ndlodok” di Mojokerto yang produknya tidak hanya by order lagi namun produknya akan menjadi cindera mata yang dicari konsumen ketika berkunjung ke Mojokerto bahkan tidak berkunjung ke Mojokerto pun “Kaos Ndlodok” akan dicari melalui pesanan online.  

Christiadi Yanuar Saputro

Jurnal Hukum dan Sosial Politik 2023 International Forum of Researchers and Lecturers

Criminal provisions in a statutory regulation are certain doses or remedies as a means of achieving the formulated goals. The purpose of this article is to examine and analyze the inconsistency of the material content of the criminal provisions against the formulation of the objectives of legal certainty in the Law of the Republic of Indonesia No. 3 of 2020 concerning Mineral and Coal Mining. The research method uses a normative juridical method. Secondary data in the form of primary legal data on laws and regulations related to the criminal provisions of the Minerba Law is elaborated so that the adequacy of the content of the criminal provisions is able to test the clarity of the objectives of legal certainty. The results found that there were inconsistencies in criminal provisions as a means of achieving goals in the formulation of guaranteeing legal certainty. The application of Article 162 of the Mineral and Coal Law is subjective and tends to criminalize members of the community around mineral and coal mining. This fact proves that the objective of legal certainty is objective, ambiguous with subjective criminal means. The main article of criminal provisions in the Minerba Law is Article 158 which is systematically constructed with Article 35. Basically, the criminal provisions are used as the legal regime for licensing in the strategies and techniques of government control and control in the mineral and coal sector.

Taju Ulya, Alfinda; Mustofa, Akhmad; Suhartatik, Nanik

JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI) 2023 Universitas Slamet Riyadi Surakarta

Flakes merupakan makanan sarapan siap saji berbentuk pipih yang biasa dicampur dengan susu. Flakes biasa dibuat dengan bahan dasar bahan berpati. Penelitian ini menggunakan bahan dasar tepung mocaf dan tepung biji nangka dengan penambahan puree buah naga merah. Tujuan dari penelitian ini yaitu menentukan formulasi yang tepat untuk menghasilkan flakes tepung mocaf dan tepung biji nangka dengan penambahan puree buah naga merah sebagai sumber serat. Rancangan percobaan yang dilakukan yaitu Rancangan Acak Lengkap (RAL) dengan faktor pertama yaitu perbandingan rasio tepung mocaf dan tepung biji nangka (60:40, 50:50, 60:40). Faktor kedua yaitu penambahan puree buah naga merah 10, 15 dan 20%. Hasil penelitian ini menunjukkan bahwa rasio tepung mocaf, tepung biji nangka dan puree buah naga merah berpengaruh nyata terhadap kadar protein dan kadar serat pangan. Formulasi flakes dengan kandungan serat dan protein paling optimal serta disukai panelis terdapat pada rasio tepung mocaf 40%, tepung biji nangka 60% dengan penambahan puree buah naga merah sebanyak 20% yang memiliki kadar air 9,69%, kadar abu 2,28%, kadar lemak 11,41%, kadar serat pangan 11,17%, kadar protein 8,26% kadar karbohidrat 76,62%. Hasil uji organoleptik terhadap warna 3,77 (oranye sedikit gelap), kekerasan 3,96 (agak keras), kerenyahan 2,43 (cukup renyah), flavor biji nangka 2,80 (flavor biji nangka cukup berasa), kesan halus/kasar 3,45 (agak kasar), dan kesukaan keseluruhan 2,95 (cukup suka). Flakes berbahan baku tepung mocaf, biji nangka dan buah naga merah memiliki potensi untuk dikembangkan sebagai produk pangan baru.

Wahyu Agustin; Mariyani Mariyani

International Journal of Medicine and Health 2023 Lembaga Pengembangan Kinerja Dosen

Background:Breast Milk is a perfect nutrient intended for babies with complete ingredients for baby intake and has antibodies against disease prevention. Even though breastfeeding has many benefits, it turns out that the achievements of exclusive breastfeeding are still lacking. Failure to give exclusive breastfeeding is influenced by many factors, one of which is knowledge. The knowledge possessed by the mother will greatly influence the success and failure of exclusive breastfeeding. Many mothers do not know that one day the baby will experience a phase of accelerated growth from normal conditions which is called a growth spurt. At this time a mother will be worried and think that her breast milk is lacking, so she finally gives formula milk or early solids so that her baby is calm. Writing purpose:The effect of the level of knowledge of a mother who has a baby aged 6-11 months regarding growth spurt on the provision of early complementary food (MPASI) at the Warunggunung Health Center, Lebak Regency, is known in 2022. Research methods:Research method analytic observational case control design. The study sample consisted of 74 mothers with babies aged 6-11 months who were divided into a case group (mothers with babies who were given early solids) and a control group (mothers with babies who were not given early solids) with a ratio of 1:1. Sampling technique with purposive sampling. The instrument used is a questionnaire. Bivariate analysis via Chi-Square test. Research result:In the case group (babies who were given early solids) the majority or as many as 87.5% of mothers had a low level of knowledge, while in the control group (babies who were not given early solids) the majority or 78.6% of mothers had a good level of knowledge. Mothers with a good level of knowledge, only 21.4% of mothers gave Early Solids to their babies and 78.6% of mothers did not give Early Solids. Whereas in mothers with a low level of knowledge, as many as 87.5% gave Early Solids and only 12.5% ​​did not give Early Solids to their babies. There is an influence on the level of knowledge of mothers with babies aged 6-11 months about growth spurts on early complementary feeding (p value = 0.000).

Y.A. Triana Ohoiwutun; Samuel Saut Martua Samosir; Chosya Sheila Aprilliana Arimbhi

JURNAL HUKUM, POLITIK DAN ILMU SOSIAL 2023 Pusat Riset dan Inovasi Nasional

Tujuan penelitian ini adalah untuk mengkaji penerapan asas kepentingan terbaik bagi anak dalam kebijakan reformulasi berhubungan dengan anak korban tindak perkosaan, serta mengevaluasi perluasan bentuk tindak pidana kejahatan persetubuhan terhadap anak yang dapat dilakukan aborsi ditinjau asas kepentingan terbaik bagi anak. Metode penelitian ini menggunakan tipe penelitian yuridis normatif. Penelitian ini menggunakan dua pendekatan yakni pendekatan perundang-undangan dan pendekatan konseptual. Sumber bahan hukum yang digunakan yaitu bahan hukum primer dan bahan hukum sekunder. Analisis bahan hukum menggunakan metode berfikir deduktif serta melakukan studi kepustakaan dengan cara meneliti bahan pustaka. Penelitian ini berkesimpulan (1) Dibutuhkan 2 alat bukti sebagai bukti dari adanya perkosaan, sehingga hal tersebut memberikan ruang penguatan dari segi hukum disamping adanya konseling yang dtentukan sebagai syarat diperbolehkannya aborsi; (2) supaya asas kepentingan terbaik bagi anak dapat diterapkan terhadap anak korban tindak pidana yang akan melakukan aborsi, di dalam UU Kesehatan harus segera direformulasi yang mengatur mengenai kualifikasi tentang anak korban peresetubuhan yang dapat dilakukan aborsi tidak hanya korban perkosaan saja, hal ini bertujuan agar apa yang menjadi tujuan pemerintah untuk menjaga dan melindungi hak-hak anak.    

Winda Winarti; Muhamad Firdaus; Hartono Hartono

Student Scientific Creativity Journal 2023 Pusat Riset dan Inovasi Nasional

This study aims to describe students' learning barriers in solving SPLDV questions based on problem solving abilities. This research uses descriptive qualitative research, and the sampling technique uses purposive sampling technique. This research was conducted at Sungai Kakap 1 Public Middle School, the data used were the results of researchers to clarify students' obstacles in answering questions based on problem-solving abilities with data sources, namely class VIII students of SMP 1 Sungai Kakap. Data collection techniques used measurement techniques, direct communication techniques and indirect communication techniques with data collection tools in the form of test questions, interview guides and documentation. The data analysis techniques used are data reduction, data presentation, and drawing conclusions. In this study it was concluded that the students' barriers in the high group were wrong in determining the formula and wrong in the concept of completion, the students' barriers in the medium group were wrong in determining the formula, discrepancies in using the formula to answer a problem and did not re-examine the answers, and student barriers in the low group were unable to determine the formula and solve the problem on the question then also did not re-check the answer after completing the given question.    

Thesalonika Nainggolan; Yahya Tanjung

Journal of Creative Student Research 2023 Pusat Riset dan Inovasi Nasional

This study aims to determine how influential the store atmosphere variables and service quality are on customer satisfaction in silkygirl beauty products at Matahari Department Store Thamrin Medan. This research method uses quantitative methods with data collection techniques used in this study are interviews and questionnaires. The population used is employees who are consumers of slkyygirl beauty products, with the number of samples taken using the slovin formula, the sample obtained is 94 respondents with α = 0.5 . Data processing using SPSS Version 25 software, with descriptive analysis, multiple regression analysis and hypothesis testing. Based on the results of partial testing, the product has a positive and significant influence on customer satisfaction. Then based on the partial results it can be concluded that H2 is rejected which means that partially service quality does not have a positive and significant effect on customer satisfaction. In testing the F test that has been carried out by the author, it is known that the store atmosphere variable (X1) and service quality (X2) together have a positive and significant effect on customer satisfaction at the Silkygirl store in Matahari Department Store, Medan.

Nina Risnawaty; Dety Mulyanti

Jurnal Manajemen Kreatif dan Inovasi 2023 International Forum of Researchers and Lecturers

Business development in the world has entered the era of free competition not only in a small scope but a large scope, this creates fierce competition between companies. Efforts made by a company to win a market by providing advantages in competition, analyzing competing companies, and implementing effective marketing strategies. This study uses Literature Review research with the results of research that management strategies are oriented towards developing macro strategies such as product strategy development, pricing implementation strategies, acquisition strategies, market development strategies, financial and other strategies. The steps of strategy management include: internal and external environment scanning (Internal &; External Scanning), Strategy Formulation, Implementation, Function Control and Evaluation.

Fitri Wulandari; Eka Purnama Sari

Journal of Creative Student Research 2023 Pusat Riset dan Inovasi Nasional

The purpose of this study was to determine and analyze the effect of work discipline, leadership style and work motivation on employee performance, to determine and analyze the effect of work discipline, leadership style and work motivation on employee performance at the Department of Industry and Trade of North Sumatra Province. The approach used in this study were all employees of the Department of Industry and Trade of North Sumatra Province, totaling 160 employees. While the samples that meet the sampling criteria for observations made are 62 respondents using the Slovin formula. The data collection technique in this study uses a questionnaire technique and technical data analysis in this study uses the SPSS version 25.00 software program. Partially it is known that work discipline has no positive and significant effect on the performance of the employees of the North Sumatra Province Industry and Trade Office. Partially it is known that motivation has a positive and significant influence on the performance of the employees of the Department of Industry and Trade of North Sumatra Province. Simultaneously it is known that work discipline, leadership style and work motivation have a significant influence on the performance of the employees of the Department of Industry and Trade of North Sumatra Province.