Hypertension or high blood pressure is a non-communicable disease that is one of the main causes of premature death worldwide. Generally, hypertension is found in people with old age, but in its development, hypertension also affects people of reproductive age, such as women of childbearing age. This study aimed to analyze the risk factors for hypertension in WUS in the working area of ​​the Naibonat Health Center. The type of research used is quantitative, with a case-control study approach. The case population in this study was 511 WUS, then 55 case samples were taken using a simple random sampling technique, and 55 control samples were taken from the respondent's closest neighbors. The data obtained were analyzed using the chi-square statistical test. The dependent variable in this study was hypertension, while the independent variables were age, family history, use of hormonal contraception, obesity, and stress. The results showed that three variables had a relationship with hypertension in women of childbearing age, namely age (p=0.000, OR=7.111), family history (p=0.002, OR=3.710), and physical activity (p=0.000, OR=4.495). in comparison, the use of hormonal contraception, obesity and stress did not have a relationship with the incidence of hypertension in women of childbearing age. The Puskesmas is expected to increase efforts to prevent hypertension by optimally improving services, especially in increasing public knowledge about hypertension so that people can maintain normal blood pressure and can avoid risk factors that can cause hypertension.

Penyakit kanker serviks merupakan penyakit kronis yang mempunyai dampak negatif terhadap fisik maupun psikologis. Dampak psikologis yang terjadi yaitu kecemasan dan depresi. Biasanya respon terhadap kenyataan, ancaman kehilangan dan kesakitan dalam bentuk manifestasi suasana cemas berkepanjangan yang menetap atau timbul sewaktu waktu, timbul pula gambaran diri yang buruk dan merasa kehilangan harapan.
Kualitas hidup pasien kanker dipengaruhi oleh berbagai faktor seperti fisik, sosial dan psikologis. Penelitian ini bertujuan untuk menguji dan menganalisis pengaruh kecemasan dan depresi terhadap kualitas hidup pasien kanker serviks di Rumah Sakit dr.Cipto Mangunkusumo Jakarta. Metode penelitian menggunakan metode kuantitatif dengan pendekatan cross sectional. Responden dalam penelitian ini adalah 58 orang pasien di Rumah Sakit dr.Cipto Mangunkusumo Jakarta,  pengumpulan data dilakukan melalui wawancara dan kuesioner. Analisis data menggunakan regresi linier berganda. Berdasarkan hasil penelitian diperoleh kesimpulan bahwa kecemasan dan depresi mempengaruhi kualitas hidup pasien kanker serviks. Dari hasil penelitian ini peneliti mencoba merancang intervensi konseling kelompok dan support group agar pasien memiliki sarana berbagi dan mendapatkan dukungan social

Humans need nutrients to live, grow, develop, move, and maintain health. Nutritional needs are not the same for everyone. The growth and development of school-age children, especially teenagers, depends on providing adequate and balanced nutrition. Teenagers have more a lot of activities that affect the amount of energy the body needs. If there is an imbalance between food intake and output of energy for a long time, it can also affect the value of a person's nutritional status. Nutritional status is one of the important elements in shaping health status. Nutritional status is a condition caused by a balance between food intake and nutritional needs. The purpose of this study was to determine the relationship between food intake, physical activity, and nutritional status in students of Vocation High School 1 Tegal City. The research design use analytic with a cross sectional design approach. The research instrument use a questionnaire and direct measurement. The number of samples in this study are 33 people. Sampling methode use simple random sampling. Statistical tests were carried out using the Somers’d test with a value of 0,05. If the p value is less than 0,05 then the results of the study are meaningful. From the results of the analysis, it finds that there is a relationship between food intake and nutritional status, and there was no relationship between physical activity and nutritional status.