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Menampilkan 11–17 dari 17 artikel
Pengaruh Senam Lansia terhadap Hipertensi di Wilayah Kerja Puskesmas Krueng Barona Jaya Aceh Besar
Jurnal Ilmu Keperawatan dan Kebidanan
Vol 3
, No 4
(2025)
Hypertension in the elderly is one of the common and significant health problems. The purpose of this study was to determine the effect of elderly exercise on hypertension in the working area of the Krueng Barona Jaya Aceh Besar Community Health Center. The study method applied was a quasi-experimental design through a pre-test-post-test approach with a total population of 413 hypertension sufferers and a total sample of 15 people. The sample collection method was through Snowball Sampling. Th...
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Pengaruh Rebusan Jahe Merah untuk Mengurangi Nyeri Haid pada Mahasiswi Diploma Tiga Keperawatan Universitas Abulyatama
Jurnal ilmu Kesehatan Umum
Vol 3
, No 4
(2025)
Menstrual pain is one of the most common health complaints experienced by many women and often interferes with daily activities, both in academic and social contexts. This study aimed to examine the effect of red ginger decoction in relieving menstrual discomfort. The research employed a quasi-experimental design with a One Group Pretest-Posttest approach. From a total population of 487 students enrolled in the Diploma III Nursing program, 15 participants were selected using purposive random sam...
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Edukasi Manfaat Daun Kelor terhadap Kesehatan
Syukriadi Syukriadi
; Muhammad Rizki
; Maidayani Maidayani
; Yadi Putra
; Mansuriza Mansuriza
; Ferlita Ferlita
Jurnal Pengabdian dan Pembangunan Lokal
Vol 2
, No 3
(2025)
Moringa leaves (Moringa oleifera) are known to contain flavonoids that function as natural antioxidants, playing an important role in preventing the oxidation of body cells and maintaining health. However, the results of observations and interviews show that the people of Baet Village still do not understand the health benefits of moringa leaves and how they are processed into food with nutritional value. This community service activity aims to increase public understanding of the health benefit...
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Pengaruh Rebusan Daun Sirsak dalam Menurunkan Tingkat Nyeri terhadap Gastritis
Cut Mah Bengi Aminesta
; Syukriadi Syukriadi
; Mansuriza Mansuriza
; Maidayani Maidayani
; Muhammad Rizki
Jurnal Ilmu Keperawatan dan Kebidanan
Vol 3
, No 3
(2025)
Gastritis usually occurs in people with irregular eating patterns and consuming foods that stimulate stomach acid production. Inflammation of the gastric mucosa or lining can be caused by various factors. The purpose of this study was to determine the effect of soursop leaf decoction on reducing gastritis pain. This research used a quasi-experimental design with a one-group pretest-posttest approach. The sample size was 15 people, using accidental sampling. This study was conducted from June 12...
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Hubungan Pola Asuh Orang Tua dengan Kejadian Stunting pada Balita di Wilayah Kerja Puskesmas Kajhu Kecamatan Baitussalam Kabupaten Aceh Besar
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 4
(2024)
The stunting rate of Acehnese toddlers ranks 31st out of 34 provinces in Indonesia at 37, 3 percent. This number indicates that stunting is one of the public health problems in Aceh and become a threat to future generations. This study aims to see the correlation between parenting and stunting incidences of toddlers in Kajhu Public Health Center, Baitussalam, Aceh Besar. This study was a descriptive-analytical study with a cross-sectional design. The interview and questionnaire were used as data...
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Pengaruh Rebusan Daun Sirsak (Annona Muricata Linn) Terhadap Penurunan Kadar Asam Urat di Puskesmas Indrapuri Aceh Besar
Jurnal Ilmu Kesehatan
Vol 1
, No 4
(2024)
The prevalence of arthritis gout in the world is 34, 2% dominated by degenerative diseases found in the elderly. The increase in gout incidences not only occurs in developed countries but also developing countries such as Indonesia. This study aimed to examine the effects of soursop leaf decoction on reducing uric acid levels in Indrapuri Public Health Center, Aceh Besar. This study used a quasi-experimental design with a pretest-posttest approach. The population was 203 gout sufferers, while th...
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Hubungan Faktor-Faktor Yang Mempengaruhi Kelancaran Asi Pada Ibu Menyusui Bayi Usia 0-6 Bulan Di Wilayah Kerja Puskesmas Kuta Baro Aceh Besar
Jurnal Fisioterapi dan Ilmu Kesehatan Sisthana (JUFDIKES)
Vol 5
, No 2
(2023)
Background: Mother's milk (ASI) is rich in nutrients and is the key to baby's health. Breast milk is the best food that babies aged 0-6 months need for optimal growth and development, increasing body resistance, protecting against infection, forming a healthy digestive system and increasing intelligence. Objective: to determine the relationship between factors that influence the smooth flow of breastfeeding in breastfeeding mothers in the work area of ??the Kuta Baro Aceh Besar Community Health...
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