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Perubahan Mutu Fisik, Kimia dan Organoleptik Cabai Blok dengan Variasi Kemasan dan Suhu Penyimpanan
Dwi Anggraini
; Faisal Basyir
; Kevin Tanjung
; Nurul Al Varqani
Jurnal Riset Rumpun Ilmu Tanaman
Vol 4
, No 2
(2025)
This study aims to investigate the impact of packaging type and storage temperature on the physical, chemical, and sensory properties of chili blocks during storage. Additionally, the study aims to identify the optimal packaging and storage temperature combination, as well as to characterize the quality attributes of chili blocks. The experimental design employed was a Completely Randomized Design (CRD) in a factorial arrangement with two factors: packaging type and storage temperature. In this...
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Analisa Keberadaan Jamur Trichophyton rubrum pada Kuku Kaki Petugas Kebersihan Dinas Lingkungan Hidup Surabaya
Jurnal ilmu Kesehatan Umum
Vol 2
, No 4
(2024)
Sanitation workers play a vital role in maintaining environmental cleanliness. However, many of them neglect their personal hygiene. Sanitation workers are professions that regularly wear closed shoes for long periods,the humid, hot, and dirty work environment promotes fungal infections in toenails, known as onychomycosis. The purpose of this study is to analyze the presence of the fungus Trichophyton rubrum on the toenails of the sanitation workers of the Surabaya Environmental Service Departme...
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Interpretasi dalam buku “Self Improvement Is it bad or good habbit” : (Kajian Semantik)
Jurnal Pendidikan, Bahasa dan Budaya
Vol 3
, No 1
(2024)
This research aims to help readers understand the book Self Improvement in the book Is It Bad or Good Habits in interpreting every word that is considered difficult with the aim of making it easier for readers to understand every word conveyed by the author. So it can also attract other readers to read the Self Improvement book. The research method used is semantic study and can help readers understand the meaning of each word. From the research results, there are more than 50...
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