This study aims to examine the implementation of Regional Regulation Number 4 of 2014 concerning the Protection and Empowerment of Farmers and Fish Farmers in Sidoarjo Regency. Focusing on Gisik Cemandi Village as the case study, this research employs a qualitative descriptive approach with Grindle’s policy implementation theory as the main analytical framework. The findings reveal that while various programs such as skill training, fuel subsidies, fishing equipment aid, and institutional strengthening have been carried out, there are still obstacles in equitable distribution, budget constraints, and continuity of the programs. Nevertheless, strong inter-agency coordination, responsiveness of the implementers, and active participation from the fishermen community contributed positively to the overall implementation. This study underscores the importance of aligning public policy with community needs to achieve sustainable development in coastal areas.

Pasuruan City has an economic dynamic driven by the informal sector, especially street vendors (PKL), which play a crucial role in supporting the community's economy. One of the locations that is the center of street vendor activities is the Pasuruan City Square area. Despite its strategic value, the presence of street vendors in the area has caused problems related to order, cleanliness, and public space management. In response, the Pasuruan City Government has enacted Local Regulation No. 2/2013 on the Arrangement and Empowerment of Street Vendors. This study aims to analyze the implementation of the policy and identify factors that support and hinder its implementation. This research uses a descriptive qualitative approach by referring to Van Meter and Van Horn's policy implementation theory, which includes six main indicators. Data collection techniques were conducted through interviews, observation, documentation, and literature study. The results show that policy implementation is quite effective, as seen from the addition of official locations, assistance with facilities such as carts, and entrepreneurship training. However, challenges remain, mainly related to limited human resources and low compliance of street vendors with zoning regulations.