Micro, Small, and Medium Enterprises (SMEs) play an important role in the economy, including in the growing culinary sector. Cimol Bojot Aa, a culinary business focusing on selling cimol snacks, operates in a highly competitive market. This study aims to analyze the internal and external environments influencing the business strategy of the SME Cimol Bojot Aa. The methodology used includes SWOT and TOWS analysis, combining internal and external factor analysis to formulate business development strategies. Data were collected through interviews with the business owner, direct observation, and related document studies. The results show that Cimol Bojot Aa has strengths in unique products and competitive pricing, but faces challenges in marketing and financial management. Based on these findings, it is recommended that the business focus on strengthening digital marketing strategies and improving financial management for sustainable growth. This study provides practical recommendations for SME owners in planning adaptive and competitive business strategies in the culinary market.

Indonesia is known as an archipelago located on the Ring of Fire, which is the confluence of three major tectonic plates, namely Indo Australia, Eurasia and the Pacific. This causes Indonesia to be an area at risk of experiencing various kinds of natural disasters. The elderly are one of the groups of people who are most vulnerable to the high psychological impact of natural disasters. Resilience in times of crisis is an important psychological ability in individuals, especially the elderly, because it is expected to make individuals strong and able to adapt to changes in conditions that occur in their lives. elderly, because it is expected to make individuals strong and able to adapt to changes in conditions that occur well. Resilience is a personal trait that refers to positive adaptation and reducing negative influences and stressors so that individuals can improve mentally and maintain their health despite experiencing severe problems. The purpose of this study is to determine and explore various images of resilience and to find out the importance of resilience for the elderly in dealing with disasters. The method used in this research is the Systematic Literature Review (SLR) method where the literature related to the research will be analyzed and synthesized. The results and conclusions of this study are that the many types of natural disasters that occur in Indonesia make people from every group, especially the elderly, have resilience. The literature analyzed is literature published on Google Scholar, ISSN standardized and published between 2019 and 2024. The number of literature analyzed in this study was 8 literature.  The results of this study are a description of the resilience of the elderly consisting of several categories / levels of resilience, things that affect resilience, how the elderly adjust, and elderly preparedness for natural disasters. In addition, this study concluded that resilience is important for the elderly to deal with natural disasters.

The aim of this research is to understand the extent to which the Sentiong community cares about managing household waste. The method used is descriptive qualitative using data collection techniques carried out through investigations and interviews. The results of the research imply that the awareness of the Sentiong community in dominating household waste is still in the small category. This is due to the large amount of waste being thrown away haphazardly, the lack of waste sorting, and the lack of public knowledge. Throwing away rubbish is a daily activity that everyone does, this can lead to deviant behavior if it is carried out by people who behave badly towards the environment. Waste can cause problems, but it can also strengthen the economic life of the community. Various types of waste produced from industry and households, if not managed well and correctly, will have the potential to weaken the community's economy, this is because it will absorb quite a large amount of funds for handling waste that is not managed well and correctly, which is considered from a hygiene, health and environmental perspective.