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Medan Tuntungan Sub-district is one of the strategic areas in Medan City that has great potential in the development of the tourism sector. This research aims to identify and analyze the characteristics of tourism architecture and the attractiveness of tourist destinations in the area. The method used is descriptive qualitative with data collection techniques through literature study and observation of several leading tourist attractions, including Kenanga Garden, Royal Sumatra Golf Course, Rajasyah Outbound & Edu Center, and Graha Maria Annai Velangkanni. The results showed that each destination has its own charm in terms of attractions, accessibility, amenities, and ancillary facilities. The existence of adequate facilities and a natural atmosphere are the added value of these destinations. However, some locations still need improvement in terms of infrastructure and promotion. Therefore, collaboration between the government, tourism managers, and the community is needed to support the development of sustainable tourism in Medan Tuntungan Sub-district.

The Mayangsari culinary tourism village Semarang was formed in 2018 by a number of people who are members of the Putra Mayangsari Disaster Preparedness Group (KSB Puma) and the Mayangsari Tourism Awareness Group (Pokdarwis Mayangsari). The Semarang City Culture and Tourism Office provided ideas for developing Mayangsari River Tourism by highlighting the potential attractions of river tubing, river education and culinary tourism. The development of the Mayangsari culinary tourism village, which is a finalist in the 2022 great village competition in the creative and innovative village category, still has several things that need to be improved, especially regarding accounting records for culinary tourism. Based on this, it is important to provide education on the importance of accounting records in theory and practice in the Mayangsari culinary tourism village. The approach used in this community partnership program is in the form of giving lectures and tutorials by providing accounting material ranging from recording to preparing financial reports. It is hoped that this community partnership program will increase and sustain economic activities in the Mayangsari culinary tourism village.

This research aims to (1) describe the types of meaning that exist in naming waterfall tourist objects and (2) describe the factors behind naming waterfall tourist objects. This study used descriptive qualitative method. The data collection technique in this research uses literature study. The data analysis technique used is a qualitative data analysis technique. Semantics is a branch of linguistics that studies meaning. One of the objects of semantic study is names. Humans can give names to animals, objects, food, and even places to use as identity. Each region has local wisdom that characterizes it, one of which is tourism. Tasikmalaya is famous for its many tourist destinations, one of which is the natural waterfall tourist attraction. The results of this research show that the name of the waterfall tourist attraction in Tasikmalaya has several types of meaning, including lexical meaning, referential meaning, denotative meaning and conceptual meaning. Apart from that, there are several factors behind the naming of waterfall tourist attractions in Tasikmalaya, including the similarity factor, the place of origin factor, the distinctive characteristic factor, and the new naming factor.  

Local cultural tourism in the village has become an increasingly interesting topic in the context of local economic development and preservation of cultural heritage and exotic experiences for tourists. The implementation of this service aims to provide a deeper understanding through socialisation activities in the application of local cultural tour packages as alternative tourist attractions in the Huta Tinggi Tourism village. The method of implementing this service activity is through a one-day seminar with the stages of observation, building communication regarding the willingness of partners, presentation of material, questions and answers and preparation of reports on the programmes that have been carried out. The focus of this socialisation presentation examines the economic impact, cultural preservation, and community participation in tourism development. By presenting tourist attractions that highlight the uniqueness of Huta Tinggi's local traditions, arts and culture, the village can maintain their heritage and encourage a better understanding of their cultural wealth, which is where the importance of this activityties.

The writing of this article was carried out to show and provide education to tourists about what is in the Cirendeu traditional village and what prohibitions there are in the Cirendeu traditional village, so that it can be used as a tourist attraction in Cimahi for tourists. By using the observation method, searching for online-based data and information and also conducting research directly by visiting the Cirendeu traditional village. The Cirendeu traditional village has cultural and artistic values that are still present in their lives. By conducting this research, we hope that tourists will realize and care more about how important it is to maintain the natural beauty and cultural values in a tourist destination. Cireundeu Traditional Village is one of the Tourist Attractions (DTW) in the cultural aspect and is the only traditional village that applies the tourist village concept in Cimahi City. Cireundeu Traditional Village has a variety of potential, but has not been managed and developed well so it has not yet become a sustainable tourism destination. Thus, this article will analyze the various potentials as well as the shortcomings and weaknesses of the Cireundeu Traditional Village, so that the strategy for developing this tourist village can be known.    

This community service article aims to utilize empty land, including rice fields, to explore and develop tourism potential in an effort to improve community welfare. Through direct outreach to village residents as well as intensive assistance regarding methods and strategies in efforts to make Mojogebang village a tourist village. What is done is starting from mapping to identify places that have potential tourist destinations, analyzing characteristics and problems, describing the development of community-based tourist villages, as well as analyzing supporting element systems. The recommendations we provide are as follows. Because Mojogebang village is mostly a rice field area, the most appropriate thing to implement there is culinary tourism in the rice fields, namely food stalls or restaurants or cafes with a backdrop and view of the green and yellow rice fields.

Waqf is one of the Islamic social instruments that has a dual role, namely as a religious institution and as an economic instrument. Waqf can improve the welfare of the ummah, support government spending, and absorb labor. The author applies a descriptive qualitative approach using the literature study research method. This method involves collecting data from various literatures, especially articles from scientific journals relevant to the research topic. Halal tourism is a travel concept that fulfills the principles of Islamic sharia in every aspect. The purpose of halal tourism is to provide a vacation experience that complies with religious principles for Muslim tourists, which includes spiritual, cultural, and also their practical needs while traveling. From the research conducted, it appears that the optimization of waqf assets has great potential in creating significant employment opportunities and can reduce the unemployment rate.

Information and digital technology has become an important part of an organization to grow and develop in an era of change. This will show how tourist villages use information and digital technology to provide new information, services and value to a wide audience. One of the tourist attractions in Lembanga Randanan is the Painted Rice Fields. The fertile rice fields provide beautiful landscapes and a deep impression. Students from the Management study program at the UKI Toraja Faculty of Economics with the theme Tourism Village are collaborating with the Lembang community and parties in the development and promotion of the Painted Rice Fields tourism in Lembang Randanan so that it can be touched by a wide audience, especially the commercialization of tourism. From the results of observations, it was found that the basic problems that hinder tourism promotion are the lack of public awareness to promote painted rice field tourism and the ineffective use of information and digital technology. The aims and objectives of organizing community service are to introduce painted rice field tourism to the general public and to help the Lembang Randanan community in using information and digital technology for promotion. This research was conducted using a qualitative descriptive research method with primary data collection techniques in the form of observation, interviews and documentation, while secondary data collection was obtained from searching various references such as books, journals and articles. The results of the service activities that have been carried out are helping tourist villages with promotion, marketing and management of tourist villages. This includes creating Instagram and YouTube social media accounts which aim to promote tourist villages, especially painted rice field tourism in Lembang Randanan. From this research, it is hoped that potential-based tourism village promotion can be carried out.

Desa Wisata" translates to "tourist village" in English. It refers to a tourism activity aimed at promoting local tourism by utilizing the cultural, natural, and traditional attractions of the village. "Desa Pondok Balik" is one such village located in the Central Aceh Regency, which has tourism potential in both agriculture and its natural features, particularly a river area known as Sungai Balik situated in the southern part of the village. The landscape design to be carried out will focus on this river area, with the hope that it can support the concept of a Tourist Village in Desa Pondok Balik. The design is guided by the principles of sustainable tourism, aiming to create a tourist area that not only benefits the local economy but also preserves and conserves the environment. Additionally, cultural values, specifically the Gayo culture, are also incorporated into this design concept.

Maros is one of the districst that has interesting tourist attractions known as waterfalls, so that for the sake of sustainability the role of the local government of Maros regency is needed. This type of research uses a qualitative approach, with a sample of 15 people consisting of employees, officers, and the community. Base on the results of the research, it showns that the government’s role as a regulator is always balancing, between the wishes of tourists and tourist objects in bantimurung Nasional Park. A side from being a regulator, the government is also a facilitator, motivator, and dynamicator.

The Tanjung Pinang Island area has many tourist destinations that have special characteristics in Indonesia, but in its management it still faces many obstacles such as a lack of community involvement in managing existing tourism resources and the low quality of tourism facilities and infrastructure. In particular, the development of the area on Penyengat Island as a leading tourist area is also hampered by various regulations, government communication between governments has not been optimal even though the Penyengat Island tourist attraction has been designated as a national cultural heritage. The maintenance of tourist objects is carried out by the Archaeological Center whose technical unit is in Batu Sangkar, West Sumatra. The impact is that regional government communication, especially in terms of budget allocations for the city government, can’t be carried out well. This research aims to (1) identify government communication models in managing potential tourist attractions on Penyengat Island, (2) examine the characteristics of the community so that the form and level of community participation in maintaining and preserving the environment in supporting tourism on Penyengat Island can be seen. This research was carried out in Penyengat Island, Tanjungpinang City, Riau Islands Province.

The growth of tourist villages in Kebumen has created increasingly fierce competition. Competition supported by good management can improve the quality of tourist destinations. A strategy is needed in competition to improve the quality of Tourism Villages. Karanggayam Tourism Village is one of the tourist villages in Kebumen. To improve the quality of this destination is needed to increase the number of visitors and community participation in managing the Tourism Village. Community Service Program as an effort to improve the quality of Tourism Villages by prioritizing the 4A aspects of Attraction, Accessibility, Amenities, and Ancillary. Program implementation is based on the Plan Do Check Action (PDCA) concept. This technique can increase the number of visitors and community participation by 25%. The sustainability of the Tourism Village is carried out with support and collaboration between levels of society.

Community empowerment in Pearung Village through preserving the Sipinsur Geosite is part of tourism development efforts. This research uses a literature detective method and the author reveals that the search for economic and social potential resulting from the management of natural resources and the tourism sector in an area. Indonesia as a country rich in natural resources has great potential to improve its economy and regional growth through tourism development. Pearung Village in Humbang Hasundutan Regency, North Sumatra, is a clear example of how the use of the Sipinsur Geosite is an initiative in tourism  development. This not only creates an attraction for visitors but also empowers local communities. The government has an important role in supporting community empowerment through education, training and infrastructure improvement programs. The impact can be seen in economic growth, improving the quality of life, and infrastructure development in Pearung Village. Tourism development not only increases the number of tourists, but also brings significant changes in the daily lives of residents, such as improving the agricultural sector and improving infrastructure.    

sejarah panjang Kota Gorontalo mencatat bahwa banyak bangunan benda cagar budaya bersejarah menyimpan kenangan masa lalu dan menjadi bukti perkembangan Kota Gorontalo itu sendiri. Peninggalan sejarah berupa bangunan benda cagar budaya sangatlah bermanfaat sebagai pembangkit motivasi, kreativitas dan mengilhami generasi muda untuk memahami sejarah dan identitas Kota Gorontalo.(1) Keberagaman bangunan cagar budaya kota Gorontalo menjadi daya tarik utama wisatawan, namun sayangnya masih banyak yang belum mengetahui  bangunan cagar budaya yang ada. Maka dirancanglah sebuah buku dengan tujuan mampu memperkenalkan  keragaman warisan budaya kota Gorontalo dari perspektif sejarah dan budaya. Manfaat  dari Penelitian  yaitu Mendorong masyarakat  Gorontalo untuk mengetahui keberadaan dan jenis benda cagar budaya sebagai peninggalan bersejarah di Gorontalo yang memiliki nilai-nilai historis .Penelitian ini menggunakan metode kualitaitf   dan design thingking . Hasil dari perancangan ini adalah  terciptanya Buku Visual cagar budaya dengan media utama berupa buku   referensi/monograf yang berisi ilustrasi bangunan cagar budaya dan kondisi lingkungan yang mempengaruhinya.  Dan Media pendukung  berupa pembatas buku, notes, dan katalog

Fakfak merupakan kabupaten yang berpenduduk mayoritas beragama Islam yang memiliki 17 Wilayah Pemerintah Distrik dengan 142 kampung induk serta 7 kelurahan. Luas wilayah kabupaten ini adalah sebesar 14.320km2. Tujuan dari penelitian ini adalah untuk menganalisis kekuatan, kelemahan, peluang dan anacaman pada desa wisata yang diteliti. Penelitian ini juga merumuskan starategi apa yang digunakan dalam memerdayakan masyarakat sekitar. Penelitian ini menggunakan analisis matriks SWOT. Dengan adanya penelitian ini, maka dapat menjadi solusi baru dalam membantu masyarakat meningkatkan pendapatan dan peningkatan daya saing tanaman pala.  Target luaran penelitian ini adalah menghasilkan informasi terkait strategi yang dapat digunakan dalam pengembangan desa wisata pala. Selain itu, penelitian ini juga akan menghasilkan publikasi pada jurnal nasional terakreditasi (sinta 2) dan uraian Tingkat Kesiapan Teknologi  (TKT) berada pada level 2.  Hasil penelitian menempatkan strategi kampung Nemewikarya pada kwadran I yaitu strategi progresif, hasil dari analisis data diketahui bahwa O > S (opportunity lebih besar daripada) sesuai dengan strategi progresif. Strategi ini merupakan salah satu strategi yang sangat cocok untuk organisasi yang masih berkembang dengan segala kekuatan dan kekurangannya. Pariwisata Kampung Nemewikarya memiliki peluang besar untuk menarik wisatawan walaupun masih ada kelemahan-kelemahan. Salah satu kekurangan yang sangat menonjol bahwa Kuliner makanan yang belum mencukupi bagi pengunjung serta masih kurangnya promosi baik melalui media cetak maupun media elektronik.

Desa Wisata Adiluhur memiliki potensi wisata yang beragam dan mendapatkan berbagai penghargaan karena pengelolaan desa wisatanya yang maju. Sayangnya, popularitas Deswita Adiluhur belum diimbangi dengan sinergitas branding yang kuat dengan kegiatan event/festival yang digelar atau diselenggarakan oleh Pengelola Desa Wisata Adiluhur. Adanya festival/event yang rutin diselenggarakan sebagai sarana menarik wisatawan agar dapat berkunjung secara rutin. Event yang dibuat nanti harus dapat mengedepankan aspek humanis serta mudah diimplementasikan oleh pengelola Deswita Adiluhur. Adapun Festival yang diimpelementasikan adalah Sport Tourism Festival, English Day Festival, dan Festival Desa Wisata. Ketiga festival tersebut dapat berjalan dengan baik dan mampu mengangkat branding Desa Wisata Adiluhur untuk mendatangkan jumlah wisatawan yang lebih massif.

This community service was conducted on Jalan Jembatan Merah I and Jalan Wisata Babarsari. The purpose of this community service is to improve the quality of financial record-keeping, ensuring accuracy and correctness, to provide an accurate overview of the financial condition of UMKM Siomay Indul and Gudeg Jogya Mak Karti. This community service is focused on enhancing the quality of the financial reports of these UMKMs through understanding and implementing proper accounting practices in financial record-keeping. With the provision of training and mentoring, it is expected that the stakeholders of traditional culinary UMKMs can optimize their business potential. The results of the community service indicate that improvements in transaction recording systems and a better understanding of accounting standards can significantly enhance the quality of financial reports, providing the clarity needed for better decision-making in business management.

This research was conducted at the HKBP Sipange church in building Eco-Tourism for Pandan beach tourism in Sibolga, Pandan District, Central Tapanul, North Sumatra. Knowing the factors that limit the suitability index value of the HKBP Sipange church in building Eco-Tourism for Pandan beach tourism in Sibolga, factors which supports the profitability of beach tourism and to find out the Tourist Suitability Index (IKW). This research was conducted for 1 month, namely. From the beginning of March -April to the beginning of  Oktober 2023. The method used in this research is a descriptive, quantitative method. Determining the research location point is based on the regional representation of the object by considering the area of tourist activities such as point 1, water point, point 2, namely. Swimming activities and point 3 are often carried out. Boat operations that transport passengers around the island. The parameters measured in the Suitability Index for the HKBP Sipange church in building Eco-Tourism for Sibolga Pandan beach tourism, the beach tourism category are depth, type of beach, width of the beach, groundwater material, slope of the beach, speed. Currents, clarity, coastal land cover, biota threats and fresh water availability. Based on observations, the potential of Pandan Beach is that it has white sand and the waves are not too big. The results of the investigation show that the tourism suitability index of the three stations is that the value for station 1 is 2.695, while stations II and III have the same value, namely 2.795. This shows that Pandan Beach is very suitable (SI) for the category with a tourism suitability index value of 2.5. This shows that Pandan Beach, Central Tapanul, North Sumatra has a very good opportunity to become a destination for recreational beach tourism activities.

Desa wisata Adiluhur telah dikenal sebagai salah satu desa wisata bahasa Inggris di Kabupaten Kebumen. Meskipun pengelola desa wisata adiluhur telah memanfaatkan media online di dalam mempromosikan wisata bahasa Inggris kepada khalayak ramai, akan tetapi masih belum optimal dan kurang inovatif. Maka, tujuan kegiatan pengabdian masyarakat di desa Adiluhur ini adalah untuk menguatkan digitalisasi wisata melalui konten kreator sehingga konten-konten pada media online lebih inovatif dan kreatif. Hasil survey menunjukkan bahwa adanya kegiatan penagbdian masyarakat ini membawa dampak yang positif kepada masyarakat dan pelaku wisata, hal ini ditunjukkan dengan adanya peningkatan pemahaman, pengetahuan, dan keterampilan kearah yang lebih baik terkait dengan penggunaan konten kreator untuk promosi wisata.

The research aims to: (1) empirically examine the influence of food quality on tourist satisfaction, (2) the influence of destination image on tourist satisfaction, (3) the influence of destination image on tourist satisfaction, (4) the influence of tourist satisfaction on revisit intention, and (5) the influence of food product quality and destination image on revisit intention through tourist satisfaction. This study adopts a quantitative method. The population of the research consists of tourists who engage in culinary tourism in Semarang city, with a sample size of 125 respondents selected through accidental sampling technique. After reviewing the theory, the research instrument scale is adapted and distributed to the respondents. Once the data is collected, the next step involves data coding. The collected data is then analyzed using Structural Equation Modeling (SEM) to obtain information regarding the influence of the independent variables, namely food product quality and destination image, on revisit intention in culinary tourism with tourist satisfaction as the intervening variable. The results of the research indicate that: (1) food quality empirically influences tourist satisfaction, (2) destination image influences tourist satisfaction, (3) destination image influences tourist satisfaction, (4) tourist satisfaction influences revisit intention, and (5) food product quality and destination image influence revisit intention through tourist satisfaction.