Publication Search

Stunting is one of the chronic nutritional problems that remains a major challenge in health development in Indonesia. This condition not only affects children’s physical growth but also influences cognitive development, productivity, and the quality of human resources in the future. The government has developed various policies to accelerate the reduction of stunting through specific and sensitive intervention approaches implemented in an integrated manner across sectors. Semarang, as one of the urban areas in Indonesia, has also implemented these policies through various health, nutrition, sanitation, and community empowerment programs. This study aims to analyze the policies of specific and sensitive interventions in addressing stunting in Semarang and to identify factors influencing the effectiveness of their implementation. This research uses a qualitative approach with a policy study method through document analysis, observation, and interviews with relevant stakeholders such as the health office, community health centers, and other local government agencies. Data analysis was conducted descriptively by examining program integration, inter-agency coordination, and community participation in policy implementation. The results show that the implementation of specific and sensitive intervention policies in Semarang has been carried out through various programs such as maternal and child nutrition services, improved access to sanitation, health education, and family empowerment. However, several challenges remain, including suboptimal cross-sector coordination, limited resources, and varying levels of public understanding regarding stunting prevention. Therefore, strengthening policy governance, improving synergy among institutions, and enhancing community participation are necessary to ensure that efforts to accelerate stunting reduction can be implemented more effectively and sustainably.

Stunting is a growth disorder caused by a long-term lack of nutrition, starting during pregnancy and continuing until the child reaches the age of 24 months. This condition is a serious problem that is associated with an increased risk of various health problems, such as disease, premature death, and delays in children's motor and mental development. Stunting can significantly hinder a child's physical and cognitive development, which ultimately has a negative impact on their quality of life in the future. To overcome the problem of stunting, this program was designed with the main aim of increasing community awareness in Giripawana village regarding the importance of healthy living habits as a measure to prevent stunting. This program focuses on educating the public, especially teenagers, about the importance of good nutrition from an early age and the negative impact of early marriage which can reduce the risk of stunting. Apart from that, this program also involves consultation with parents regarding the causes of stunting, the possible impact on children's health and development, as well as preventive steps that can be taken. The education provided covers various aspects such as good parenting patterns and choosing nutritious foods which are very important to support children's optimal growth. Research conducted in Giripawana village used a phenomenological approach with qualitative methods to further explore the experiences and factors that influence stunting in the community. This research involved 25 toddlers who were classified as high risk of stunting. However, the evaluation results showed that only 2 toddlers actually experienced stunting. This research aims to understand in depth the lived experiences and perspectives of families and communities regarding the problem of stunting, as well as to assess the effectiveness of education and intervention programs that have been implemented. Using a phenomenological approach, this research seeks to explore the subjective experiences of families and communities regarding stunting, to gain a more comprehensive insight into this problem. It is hoped that the results of this research will provide valuable information that can be used to plan and implement more effective stunting prevention and control programs in the future, as well as to improve the quality of life of children in the community.The research results show that most of the health problems in Giripawana village are caused by malnutrition in children under five, which often ends in stunting. We strongly believe that through this outreach, community awareness in Giripawana village will increase regarding the importance of maintaining the health and nutrition of their children. The important role of parents, especially mothers, is in ensuring that their children receive adequate and balanced nutritional intake. The importance of early detection of signs of stunting so that appropriate intervention can be carried out as early as possible.

Stunting is a growth disorder caused by a long-term lack of nutrition, starting during pregnancy and continuing until the child reaches the age of 24 months. This condition is a serious problem that is associated with an increased risk of various health problems, such as disease, premature death, and delays in children's motor and mental development. Stunting can significantly hinder a child's physical and cognitive development, which ultimately has a negative impact on their quality of life in the future. To overcome the problem of stunting, this program was designed with the main aim of increasing community awareness in Giripawana village regarding the importance of healthy living habits as a measure to prevent stunting. This program focuses on educating the public, especially teenagers, about the importance of good nutrition from an early age and the negative impact of early marriage which can reduce the risk of stunting. Apart from that, this program also involves consultation with parents regarding the causes of stunting, the possible impact on children's health and development, as well as preventive steps that can be taken. The education provided covers various aspects such as good parenting patterns and choosing nutritious foods which are very important to support children's optimal growth. Research conducted in Giripawana village used a phenomenological approach with qualitative methods to further explore the experiences and factors that influence stunting in the community. This research involved 25 toddlers who were classified as high risk of stunting. However, the evaluation results showed that only 2 toddlers actually experienced stunting. This research aims to understand in depth the lived experiences and perspectives of families and communities regarding the problem of stunting, as well as to assess the effectiveness of education and intervention programs that have been implemented. Using a phenomenological approach, this research seeks to explore the subjective experiences of families and communities regarding stunting, to gain a more comprehensive insight into this problem. It is hoped that the results of this research will provide valuable information that can be used to plan and implement more effective stunting prevention and control programs in the future, as well as to improve the quality of life of children in the community.The research results show that most of the health problems in Giripawana village are caused by malnutrition in children under five, which often ends in stunting. We strongly believe that through this outreach, community awareness in Giripawana village will increase regarding the importance of maintaining the health and nutrition of their children. The important role of parents, especially mothers, is in ensuring that their children receive adequate and balanced nutritional intake. The importance of early detection of signs of stunting so that appropriate intervention can be carried out as early as possible.

The growth and development of toddlers are crucial in determining the welfare of a nation, as this period serves as the foundation for a healthy and productive future generation. Nutritional deficiencies in the early years of life can lead to stunting, which not only hinders a child's physical growth but also negatively impacts their learning abilities and immune system in the future. Addressing nutritional issues is essential by increasing mothers' knowledge. This activity aims to evaluate the effectiveness of nutrition education on balanced nutrition in preventing malnutrition in children at Posyandu Ngireng-ngireng, Kalurahan Panggungharjo. The education program was conducted using a lecture and Q&A method, supported by PowerPoint presentations displayed via LCD. The pre-test and post-test results showed a significant increase in participants' knowledge, with the average score rising from 54.38 to 71.56. These results indicate that the lecture method, supported by visual media and interactive Q&A sessions, effectively enhances mothers' understanding of the importance of balanced nutrition. Therefore, this approach can be adopted in other health education programs to improve community knowledge about nutrition and child health