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Complementary food is additional food for babies which must contain the energy and substances needed by the body. Decreased immune system has a negative impact on the health of children under five. One way is to use natural ingredients such as Moringa leaves which are processed into food that is liked by babies. The aim of this research is to determine the effect of giving Moringa leaf extract on the weight gain of babies aged 6 - 12 months in the Samata Community Health Center Working Area in 2022. The research was conducted in 2022. May 2021- December 2022. The research design used is quantitative research with a One Group Pretest and Posttest quasi-experimental design. The population is 32 babies aged 6-12 years from October - December 2021. The sampling technique is Total Sampling. Data analysis was carried out univariate and bivariate using the Paired Sample T-Test. The research results obtained from the Normality test showed a significance value of > 0.05, so the data was normally distributed, the univariate test showed that the distribution of the average increase in baby weight was 12.85 kg to 13.53 kg before and after being given Moringa leaf extract in complementary foods for breast milk. , and there was a significant influence between the baby's appetite and weight before and after being given Moringa leaf extract with a P-Value of 0.000 < 0.05. Based on the research results, it was concluded that there was a significant effect between Moringa leaf extract and increased body weight before and after administration. So it is recommended for the Samata Community Health Center to provide innovative additional food for babies to improve the nutritional status of babies at the Samata Community Health Center.

Javanese long pepper (Piper retrofractum Vahl) is a native Indonesian spice that is found in many regions in Indonesia, especially in Madura. The cultivation of Javanese long pepper plants is spread across four large areas in Madura, that are Sumenep, Pamekasan, Sampang, and Bangkalan. Empirically, herbal chilies have been proven to be able to treat various diseases. This is closely related to the macronutrient content and bioactive compounds contained in herbal chilies. This research has carried out proximate analysis, phytochemical screening and phenolic content analysis of herbal chilies originating from four regions in Madura. The analysis results showed that Sumenep herbal medicine chili extract had the highest number of calories at 8,434 kcal. Meanwhile, Bangkalan herbal medicine chili extract has the lowest number of calories, namely 8,227 kcal. The results of this research also showed that Javanese long pepper contain six active compounds, five of which have been successfully tested with positive results (+) or have been proven to contain alkaloids, terpenoids, tannins, flavonoids, and carotenoids. Saponin compounds showed negative results (-) or there were no saponin compounds in Madurese herbal chilies. The total phenolic content of local Madurese herbal chilies from Pamekasan, Sampang, Sumenep and Bangkalan respectively, 44.63; 27.70; 25.49; and 22.70 mg GAE/g. The results showed that there were significant differences between the areas of the Javanese long pepper in terms of water content, protein content, fat content, carbohydrate content and phenol content (p<0.05).

Free radicals are unpaired electron molecules that are unstable and can attack important macromolecules causing cell damage in the body. Antioxidants themselves are compounds that can prevent oxidative reactions by free radicals. One of the plants that has the potential as an antioxidant is Walther indica. This study aims to determine the antioxidant activity and determine the total flavonoid content of Waltheria indica stem extract. The method used in this study is the DPPH method which is used to determine antioxidant activity. The antioxidant activity of the Waltheria indica ethanol extract was obtained with an IC50 value of 148.7116 ± 2.061 with a moderate antioxidant category.

Transparent soap is a variation of solid bar soap that not only functions to clean dirt but also has a scrubbing function. Transparent solid soap is one of the soap innovations that has become an attractive soap. Saffron also has antibacterial properties due to the presence of flavonoids, tannins and saponins. Flavonoids are compounds that can have anti-inflammatory, anticancer and antioxidant effects, because they can inhibit the formation of free radicals. It has been used traditionally to treat various ailments including depression, cardiovascular disease, menstrual disorders, asthma, insomnia, digestive ailments, bone pain and several other ailments. Saffron pistil juice is made by dissolving in CO₂-free distilled water. Phytochemical screening was carried out on saffron pistil extract. Saffron pistil juice is made in various soap formulas, namely formula I, formula II and formula III. The positive control used was chloramphenicol antibiotic and the negative control was DMSO. There were several tests carried out on Saffron pistil extract in addition to phytochemical screening, namely antibacterial testing on transparent soap with Saffron pistil extract as a soap additive. The results of phytochemical screening showed that the pistil of saffron (Crocus sativus L) contained secondary metabolites, namely: flavonoids, alkaloids, tannins, and saponins. And for the results of the antibacterial activity research also showed that the Saffron pistil extract against transparent soap which can be used as a soap additive, the antibacterial results had a strong inhibition at the average value of formula III which was 20.5 and formula II was 18.4 mm and formula I 16.1 mm, against Staphylococcus aureus bacteria.

Nutmeg seeds are one of the herbs and spices that are rich in benefits and the content of alkaloids, flavonoids and saponins other very important roles in its utilization. Nutmeg seeds contain trimyristin which its content can be used in the manufacture of liquid bath soap. One of the application of the compound contained is made in the form pHarmaceutical preparations. Liquid soap is made through a saponification reaction from oil and fat reacted with KOH. This research. aim to do optimization of liquid soap formula between concentration variations of 8%, 9%, 10% so can find out the optimum liquid soap formula and know the evaluation of properties pHysics and chemistry of preparations. Nutmeg seed extract is obtained by extraction using the maceration method using 70% ethanol solvent, then carried out evaporation using a rotary evaporator instrument until the extract is obtained thick. Formulation of liquid soap by heating method for 45 minutes. Evaluation preparations include organoleptic observations, homogeneity. pH, foam height. Results showed that the liquid soap formulated from elstract: colored nutmeg brownish, has a characteristic odor of nutmeg seed extract, is in the form of a homogeneous liquid, has a pH pH 8-10, foam height 93mm-139mm. Optimum formula based on results showed no significant difference from all formulas. Variation concentration 8%, 9%, 10% pH test and high foam test. the formula has complied requirements in accordance with the standards set by SNI 06-4085-1996. Where the normal pH of liquid soap is ph 8-11 and the high foam of liquid soap is 13mm-220mm  

Introduction: Rinolits are uncommon foreign bodies in the nose, which serve as a nidus for calcium salt deposition. Foreign bodies can be endogenous or exogenous in origin and can be asymptomatic for years before being discovered incidentally. If left untreated, stones can cause unilateral nasal obstruction, rhinorrhea, epistaxis, or in rare cases, progressive damage leading to septal/palatal perforation or oro-antral fistula. Surgical stone removal is an effective intervention with rare reports of complications. Case Report: A case of rinolit in a 72-year-old woman with complaints of left nasal congestion since 2 months ago with thick, smelly snot in the past 2 weeks is reported. History of foreign entry was denied. On examination of the sinistra nasal cavity, it was found that the nasal cavity was narrow, the inferior concha was edematous, there was a yellowish mass between the inferior concha and the septum, the media concha was difficult to assess, septal deviation was present, sekret was present, mucoid. The management given was extraction using forceps under local anesthesia. Conclusion: Rinolit is an uncommon clinical etiology which if undiagnosed can lead to complications; thus it is important to consider for any unilateral nasal symptoms of unclear origin.      

A community service scheme for implementing science and technology has been carried out from Srwiijaya University funding sources. Community service is carried out at the Ittifaqiah Islamic Boarding School for women in Indralaya, Ogan Ilir, South Sumatra. Participants who attended were 60 Islamic boarding school students in the science class, 10 science teachers and 2 Ittifaqiah administrators. Community service was carried out using lecture methods and demonstrations of making liquid lipstick in front of female students and teachers. The natural ingredients used in making lipstick in this service activity are beet root extract, virgin coconat oil (VCO), soy lecithin, gum Arabic, food flavors and food preservatives. There were 20 organoleptic tests carried out on Unsri female students on the liquid lipstick made in this service activity. Fifteen people said they really liked it, 3 people said they liked it quite a lot and 2 people said they liked the product a little. The survey on the results of service activities showed that 50 female students said they really understood how to make liquid lipstick, 8 students said they understood quite well how to make liquid lipstick with the red color of beetroot and 2 female students said they understood a little.

Sekip Kadipiro is a developing area with various income structure, especialy ini RT 06/RW 08. The people in this district, Just like the common society nowadays, get used to consume food added by sintetic addition spicies in which not good for the health particularly can damage important internal body organ. Beside that, the habit to consume over amount of nutrition can be trigers to various illness. These things are actually can be prevented by food management with balance nutritions which can be gained from various kind of vegetable. Hence, there is important to held training and workshop about the way to consume vegetable to maintain people health in this area. Training and workshop will give information about the benefits of each kind of vegetables, the way to get extract, and how to consume them properly. The information about 5 elements vegetable extract soup will help the people in this area to maintain their heatlh better. Those five elements are; beet , gobo, carrot, and shitake mushroom.Key words : Vegetable extract soup, beet , gobo, carrot, shitake mushroom, physical health.

With the advent and rapid advancement of text mining technology, a computer-based approach used to capture sentiment standpoints from data in textual form is increasingly becoming a promising field. Detailed information about sentiment can be provided using aspect-based sentiment analysis, which can be used in better decision-making. This study aims to study, observe, and classify previous methods used in aspect-based sentiment analysis. A systematic review is adopted as the method used to collect and review papers to achieve this research's aim. Papers focused on sentiment analysis, aspect extraction, and aspect aggregation from different academic databases such as Scopus, ScienceDirect, IEEE Explore, and Web of Science were gathered based on the inclusion and exclusion criteria of the study. The gathered papers were further reviewed to answer the stated research questions. The findings from the research show the most used methods for aspect extraction, sentiment analysis, and aspect aggregation in aspect-based sentiment analysis. This research offers a robust synthesis of evidence to guide further academic exploration in sentiment analysis.

Coffe is one the plantation commodities that has high economic value and plays an important role as a source of foreign exchange for the country. The purpose of this study was to examine the quality test, tp determine whether there was a difference and to determine the content of water content, ash, alkalinity of the ash, coffee extract, caffeine and mineral Zinc (Zn) as well as the sensory test on ground coffe that met the requirements based on SNI 01-3542-2004. This research consisted of two research phases, namely research phase I, sample selection phase and research phase II, chemical test phase and sensory test. The research method used a completely randomized design (CRD) with 3 treatments and 3 replications. The research treatments included factory ground coffee (A), ground coffee from the Mranggen market area (D), ground coffee from the Mrican market area (E). If there is a significant difference, the Duncans Multiple Range Test (DMRT) test is carried out. The results of the first stage of the research, the sample selection stage, from five variants of factory ground coffee (brands A, B, C, F, G) after a sensory test were selected, factory ground coffee (brand A) was used as research material. From this sample selection stage, 3 ground coffee samples were obtained, namely factory ground coffee (A), ground coffee from the Mranggen market area (D coffee powder), and ground coffee from the Mrican market area (E powder coffee). The results of the hedonic test of taste parameters showed that ground coffee which had the highest preference value for taste was ground coffee with treatment A (4.47) which means like. The results of the second stage of the research on the analysis of the chemical properties of treatment A, water content (2.56%), ash content (4.48%), ash alkalinity (63.15 ml x n.NaOH/100 g), coffee extract (21.13%), caffeine (2.07% ), Zn (10.06 mg/kg). Treatment D, water content (5.60%), ash content (2.82%), alkalinity of ash (58.18 ml x n.NaOH/100 g), coffee extract (14.88%), caffeine (1.86%), Zn (19.47 mg/kg ). Treatment E, moisture content (6.17%), ash content (2.54%), ash alkalinity (48.28 ml x n.NaOH/100 g), coffee extract (10.61%), caffeine (1.48%), Zn (18.47 mg/kg ) in the sensory test hedonic test panelists liked treatment A (4.07) which means like, aroma A (4.73) which means very like, and taste A (4.73) which means very like. The conclusion of the study showed that the presence of , differences in water content, ash, alkalinity of ash, coffee extract, caffeine and the mineral Zinc (Zn) as well as a sensory test using the affective test method (acceptance test) including hedonic tests affected the sensory properties of ground coffee and met the quality characteristics according to SNI 01-3542-2004.

This study aims to determine the effect of giving neem leaf extract (Azadirachta indica A. Juss) as a vegetable pesticide against Helopeltis antonii pests on cocoa plants (Theobroma cacao L.). This research was conducted in Hebing Village, Mapitara District, Sikka Regency, which lasted for one month, from March 1 to March 31, 2023. The research method used was an experimental method with a Randomized Block Design (RBD). The factor studied was the effect of neem leaf extract on the number of punctures by Helopeltis antonii on cocoa pods, which consisted of 5 treatments and 4 replications. The treatments used in this study were P0: Without neem leaf extract (control), P1: 30ml neem leaf extract, P2: 60ml neem leaf extract, P3:90ml neem leaf extract, and P4: 150ml neem leaf extract. The parameter measured was the number of punctures by Helopeltis antonii. Research data were analyzed by normality test and homogeneity test. The normality test shows that the significance value is 0.200, which is a significant value > 0.05, meaning that the data is declared normal. The homogeneity test shows a significance value of 0.372, which is a significant value > 0.05 so the data is declared homogeneous. Based on the results of the ANOVA test, it was concluded that the administration of neem leaf extract affected the number of Helopeltis antonii pest pricks between treatments.

Introduction: Itch Leaves (Laportea decumana) is a medicinal plant that grows widely in eastern Indonesia, especially Maluku. This plant usually grows in humid areas, surrounded by or adjacent to sago trees, and near rivers. Local people usually use the leaves to treat various complaints such as pain, fatigue and joint and muscle pain, or as a muscle relaxant. Objective: of this research is to determine the secondary metabolite content of the ethanol extract of itchy leaves (Laportea decumana) and test the antibacterial activity of the ethanol extract of itchy leaves (Laportea decumana) against the growth of Staphylococcus aureus bacteria. Method: Used in this research was the Agar diffusion method with itchy leaf test material using concentrations of 60%, 65%, 70% and 75%, chloramphenicol as a positive control and distilled water as a negative control. Results: research shows that itchy leaf extract (Laportea decumana) at a concentration of 60% has an inhibition zone diameter of 15.5 mm, at a concentration of 65% the diameter of the inhibition zone is 20.5 mm, at a concentration of 70% it has 25 mm, while at a concentration of 75% it has The highest area of inhibition against Staphylococcus aureus is 29 mm. Itchy leaf extract (Laportea decumana) at a concentration of 75% has a strong inhibitory level against Staphylococcus aureus bacteria, namely with an inhibitory zone diameter of 29 mm. Conclusion: There are secondary metabolite compounds in the ethanol extract of itchy leaves (Laportea decumana) and antibacterial activity against the growth of Staphylococcus aureus bacteria.

This research aims to investigate the influence of business ethic and religiosity on the perception of accounting students in Indonesia. The research methodology adopts a systematic approach to extract data from nine relevant articles throught Google Scholar search. Business ethic and religiosity have a positive impact on student’s ethical perception. The results indicate that out of the accumulated 9 articles, one research method was employed, namely quantitative. Among the 9 articles, 7 factors were identified as influencing the ethical perception of accounting students in Indonesia, including business ethic education, religiosity, love of money, Machiavellianism, equity sensitivity, understanding of accountant’s code of ethic, and emotional intelligence.

The rapidly evolving landscape of cryptanalysis necessitates an urgent and detailed exploration of the high-degree non-linear functions that govern the relationships between plaintext, key, and encrypted text. Historically, the complexity of these functions has posed formidable challenges to cryptanalysis. However, the advent of deep learning, supported by advanced computational resources, has revolutionized the potential for analyzing encrypted data in its raw form. This is a crucial development, given that the core principle of cryptosystem design is to eliminate discernible patterns, thereby necessitating the analysis of unprocessed encrypted data. Despite its critical importance, the integration of machine learning, and specifically deep learning, into cryptanalysis has been relatively unexplored. Deep learning algorithms stand out from traditional machine learning approaches by directly processing raw data, thus eliminating the need for predefined feature selection or extraction. This research underscores the transformative role of neural networks in aiding cryptanalysts in pinpointing vulnerabilities in ciphers by training these networks with data that accentuates inherent weaknesses alongside corresponding encryption keys. Our study represents an investigation into the feasibility and effectiveness of employing machine learning, deep learning, and innovative random optimization techniques in cryptanalysis. Furthermore, it provides a comprehensive overview of the state-of-the-art advancements in this field over the past few years. The findings of this research are not only pivotal for the field of cryptanalysis but also hold significant implications for the broader realm of data security.

Introduction:  Proteins are an important part of the human immune system. They play a role in a variety of functions related to immunity, including as structural components for immune cells, such as antibodies (which are a type of protein) and white blood cells. Objective: This study aims to determine the effects of Moringa leaf extract for 10 days to albumin and primiparous puerperal women with ruptured perineum degree II in the district Soppeng. Metodes: Design research is a quasi-scale experiment using two groups, intervention and control groups. The sample set, that primiparous puerperal women with ruptured perineum stage II of 50 respondents. The sampling technique is done purposively. Results: showed unpaired t test analysis on levels of albumin found the mean pre-intervention 3:09 / 0:30, post intervention 3.75 / 0:55. With the test results are not berpsangan t p value = 0.000 which means no significant effects of extract of catfish in primiparous puerperal women with ruptured perineum degree II.  . With unpaired T test results found the value of p = 0.000, which means there is a significant effect of the extract catfish on primiparous puerperal women with ruptured perineum degree II In other words, the extract cork fish provide a positive and significant effect on levels of albumin  

Cross-infection is one of the main risks faced in medical procedures, including tooth extraction in health facilities such as the dental clinic of the Health Center. This infection can occur through direct contact with blood, saliva, or non-sterile medical equipment, as well as through transmission from patients to medical personnel or vice versa. This study aims to evaluate the effectiveness of efforts to prevent and control cross-infection in tooth extraction procedures at the Dental Clinic of the Kassi - Kassi Health Center. The methods used in this study include counseling to medical personnel regarding cross-infection prevention protocols, including hand hygiene, use of personal protective equipment (PPE), and sterilization of equipment. Evaluations were conducted before and after counseling through questionnaires filled out by the participants. The evaluation results showed a significant increase in understanding, awareness, and implementation of cross-infection prevention protocols. Before counseling, only 60% of participants had a good understanding of cross-infection, while after counseling, this figure increased to 90%. Improvements were also seen in awareness of hand hygiene, knowledge of PPE use, sterilization procedures, implementation of SOPs, and handling of high-risk patients. The conclusion of this study shows that counseling and strict implementation of protocols can significantly reduce the risk of cross-infection in tooth extraction procedures. Therefore, it is recommended that similar counseling be held routinely to ensure consistent and sustainable implementation of infection prevention in the Puskesmas environment.

The skin is the widest organ that makes up the human body which is the outermost and covers the entire surface of the body. The outermost location causes the skin to receive stimulation for the first time such as touch stimulation, pain, or bad influences from outside. This causes the skin to stretch due to disease. One of the most common skin diseases suffered by people is acne. Acne occurs generally triggered by the bacterium Propionibacterium acnes (gram positive bacteria). Effective acne treatment can use antibiotics, but inappropriate use of antibiotics can lead to resistance. Therefore it is necessary to have alternative therapies from plants that have the potential as antibacterial. One of the natural ingredients from plants that have antibacterial properties is mangosteen (Garcinia mangostana Linn.)This research was conducted using a descriptive experimental method with the aim of knowing the presence of antibacterial activity in cream preparations of ethanol extract of mangosteen rind (Garcinia mangostana Linn.) against Propionibacterium acnes bacteria as seen from the inhibition of bacteria with varying concentrations of 10%, 15% and 25% by using paper disc diffusion method and solid liquid dilution method. The positive control used clindamycin cream and the negative control used 1% DMSO. Analysis of the diameter of the inhibition data was carried out using the One Way ANOVA test. The preparation formulation that has the largest diameter in the diffusion test is F3 with a concentration of 25% with an average inhibition of 6.36 in the medium category.  The MIC and KBM values in the dilution method were at a concentration of 12.5%. The results of a normally distributed One Way ANOVA are measured with a value (P> 0.05). Mangosteen peel extract (Garcinia mangostana Linn.) has antibacterial activity against Propionibacterium acnes bacteria.    

This study evaluates the effectiveness of natural materials as antimicrobial agents in the treatment of freshwater fish diseases, with the aim of offering a safer and more sustainable alternative to synthetic chemicals and antibiotics. Using the literature review method, this study analyzed relevant current scientific articles. Results showed that extracts of betel leaf, neem leaf, cinnamon essential oil, basil essential oil, aloe vera, and propolis had significant antimicrobial activity against freshwater fish pathogens such as Flavobacterium columnare and Aeromonas hydrophila. Betel leaf extract and cinnamon essential oil showed inhibition rates of up to 85% and 82%, respectively. The advantages of using natural ingredients include environmental safety, reduced risk of antimicrobial resistance, and immunostimulating effects in fish. However, challenges such as ingredient availability, cost, and standardization still need to be addressed. This study suggests the development of natural ingredient-based products, standardization and quality testing, further research, and training for fish farmers. Collaboration between stakeholders is also important to reduce dependence on antibiotics. In conclusion, natural ingredients have great potential as effective and environmentally friendly antimicrobial agents in freshwater fish health management.    

Herbal plants or often known as TOGA family medicinal plants are very diverse, the benefits of this family of medicinal plants are very diverse, ranging from curing flu to other serious illnesses. In life from ancient times until now, there are known methods of treatment, both chemical and herbal/traditional. Bay leaf is a plant with the Latin name Syzygium polyanthum which is one of the herbs most often used in traditional Indonesian cooking. Not only delicious food, the benefits of bay leaves also penetrate the world of health and beauty in the form of leaf decoction and bay leaf extract. Bay leaf extract also has benefits as a natural insecticide. One way to improve the body's immune system is by consuming substances or substances that are immunomodulatory. Immunomodulators are substances or drugs that can modulate the function and activity of the immune system. Immunomodulators can be obtained from traditional medicinal plants, such as turmeric, ginger and galangal. These three plants are native to Indonesia and have been used for generations to relieve various diseases. The aim of this community service activity is to provide education to elderly people about the use of bay leaves and galangal in relation to immunity and natural insecticides at Posyandu Beringin V, West Kedungwuni District.

Red onion skin is one of the wastes that can be used as a natural dye because it contains anthocyanins which are one of the natural color pigments. The availability of red onion skin waste is very abundant, especially from household waste and industrial waste which has not been optimally utilized. The purpose of this study was to determine the effect of fixation type with different dyeing times on the color quality of batik fabric. This research method is an experiment by varying the fabric treatment in the pre-mordanting process, time variations of 30 and 60 minutes, and fixation variations, namely alum, arbor, and quicklime. The results of the study obtained that red onion skin extract is very good as a natural dye for dyeing batik fabric, the value of the color fastness test at 40 ℃ soap washing and cloth rubbing (wet) shows good quality with an average value of 4 and 4 - 5. The value of the L *, a *, b * color difference test and the results of visual observations on the pantone color produce an orange-red color that contains dominant color elements towards reddish and yellowish.