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Integrating academic knowledge with social devotion is the focus of MTS Sabilal Muhtadin's actual work course (KKN), particularly in the area of education. This article examines how students might use digital technology, interactive teaching strategies, and individual approaches to enhance their English language proficiency. This article's field observations show that after taking part in the KKG program, students' motivation, speaking skills, and comprehension of English-language materials all improved. But it also talks about the difficulties in putting non-educational activities into practice, such the absence of educational resources and perspectives. Empowerment through KNN activities has a huge long-term impact since students' improved English proficiency may boost their competitiveness in the labour market and give them access to a variety of global information sources. All things considered, the KNN exercise at MTS Sabilal Muhtadin demonstrates how combining science and community service may benefit both students and communities at large.

An action that results in the existence of several planned activities and actions taken to accomplish a goal is called implementation. A set or system of plans and arrangements relating to educational resources that can direct teaching and learning activities is called a curriculum. With a variety of intracurricular learning opportunities, the independent curriculum allows students to freely study all the material and facilitates the development of deeper concepts. The purpose of this study is to: (1) Determine how differentiated learning is implemented in SDN Bacem's grade IV mathematics classes, (2) To determine the elements that facilitate and hinder the use of differentiated instruction in the autonomous curriculum for SDN Bacem's grade IV mathematics courses. This researcher does field research using a descriptive qualitative methodology. The study's findings demonstrate that: (1) Three crucial learning components of differentiated learning the content/content element, the process aspect, and the product aspect are applied in this autonomous curriculum. (2) Learning materials such as books and learning media are available to promote differentiated learning. Additionally, there are other constraints that hinder varied learning, such as a lack of infrastructure and resources and instructors' limited time to execute it.

This study aims to optimize the use of technology-based learning media and textbooks in the teaching of Islamic Religious Education at SMP Muhammadiyah 57 Medan. The current issue in learning is the limited utilization of technology that supports effective learning interaction and the lack of media variety used in delivering material. This research employs a qualitative method through observation, interviews, and document analysis. The findings reveal that the use of technology-based media such as infocus, laptops, and visual materials significantly improves students' understanding of Islamic Religious Education topics. Textbooks still play a crucial role as a primary supporting medium, but integration with technology results in a more dynamic and engaging learning interaction. Challenges include limited infrastructure and teacher training, but these can be addressed with school management support and continuous professional development.

This research discusses the development of the Hakau Shrimp Dimsum product with Rendang Seasoning, which aims to add variety to Dimsum 220 which usually uses chili sauce plus rendang seasoning. The method used in this research is research and development, by carrying out a series of experiments and developments using a hedonic scoring scale test involving twenty-five panelists. Based on the results of the research that has been carried out, it can be seen that the overall calculation results for the level of liking obtained an appearance value of 60% very like and 40% like. 40% really like the color and 60% like it. 80% really like the texture and 20% like it. 68% really like the aroma and 32% like it. 100% really like it.  The standard recipe for this product consists of tang mien flour, shang fhen flour, shrimp, chicken skin, tapioca flour, margarine and rendang seasoning. Business analysis shows a profit of IDR 3,000,000 from sales of 2,898 pcs/month. This research recommends that innovation in dimsum products can continue to be developed following market developments.

The purpose of this study was to determine the effect of price perceptions, locations and product variety on purchasing decisions at PD Gudmal Sandal Material Store. The research used is quantitative research with a survey method to 88 respondents of PD Gudmal Sandal Material Store who live in Tasikmalaya city. The types of data used are primary data and secondary data. The data analysis technique uses multiple linear regression analysis.The results of this test prove that simultaneously perceptions of price, locations and product variety have a significant influence. And partially, price perception has a significant effect on purchasing decisions, location has a significant effect on purchasing decisions, and product variety has a significant effect on purchasing decisions at PD Gudmal Sandal Material Store.

Indonesia has a variety of traditional Nusantara cakes that are not only unique, but also appetizing. However, along with the development of the times, traditional Nusantara cakes are increasingly rare. Only a handful of sellers are still loyal to selling these snacks. One of the reasons for the decline in the popularity of these traditional cakes is the growing perception among the public, especially children, who consider these cakes "old-fashioned." Many elementary school-aged children are now more interested in modern snacks, such as donuts, cakes, or candy, than traditional cakes such as klepon, onde-onde, or layered cakes. Therefore, this study aims to design a board game as a fun and educational interactive media, with the hope of introducing and preserving traditional Nusantara cakes to children aged 8-11 years. The methods used in this study include an in-depth analysis of relevant traditional cakes, development of game mechanics that are appropriate to the target age, and prototype trials to see children's responses and involvement in this game. Thus, this research is expected to provide a significant contribution to efforts to preserve culture while promoting a deeper understanding of the culinary richness of the archipelago among the younger generation, so that this tradition can continue to be passed down from one generation to the next.

Adolescent girls are a vulnerable group to experience anemia, if there are no prevention efforts, awareness among adolescents about the problem of anemia will affect problems in growth and development, both physically and academically. The main cause of anemia is insufficient intake of iron which cannot be obtained without only by taking blood-boosting drugs but this can be done by consuming a variety of foods that fulfill the nutrients containing iron, vitamins to prevent anemia, where teenagers nowadays pay less attention to healthy food intake. The purpose of this community service is to increase the level of student knowledge/ students through education about anemia, knowing the risk factors for anemia in adolescents, knowing the physical characteristics or symptoms and the consequences that arise from anemia and providing education about the treatment of anemia in addition to using pharmacological drugs, one of which is by consuming foods that contain Contains vitamins and iron to increase Hemoglobin levels in the blood. The activity method consists of three, namely planning, implementation and evaluation. This counseling was carried out offline at SMKN 1 Rembang with 40 students. Based on the results of the pre-test and post-test, it can be concluded that there was an increase in students' knowledge about anemia prevention and non-pharmacological management. increasing knowledge of young women before and after education

. Education generally demands that the learning process should not be directed solely toward textual understanding, but rather encourages contextual learning. In this approach, learning should utilize a variety of learning resources that keep pace with advancements in science and technology, and are also closely tied to up-to-date developments in the surrounding environment and society. By using local environmental issues as a learning resource, it is expected that students will obtain more accurate and reliable information. The aim of this research activity is to identify and explain natural tourist attractions in Semarang Regency as learning resources for social studies in junior high schools. The method used is qualitative. The data sources consist of primary and secondary data. Data collection techniques include interviews, observation, and document/archive analysis, while the validity of the data is ensured through technique triangulation.

In this paper, Spline techniques have become prominent lately due to their effectiveness in addressing singular perturbation boundary value problems. These issues, defined by a boundary layer or a minor parameter associated with a derivative term, pose difficulties due to swift fluctuations in solutions adjacent to the boundary. Solutions to singularly perturbed involving both positive and negative changes in a spatial variable are shown in this review article. The methods presented here are algorithmic in nature. The singular perturbation that arises in neural activity simulation and the approaches proposed by numerous investigators between 2004 and 2024 are the only ones covered in this review. A variety of types of singularly perturbed were reviewed, including ordinary delay differential . Discovering what numerical and analytical strategies have been created in the past decade to address these types of issues is the primary objective of this review. Its secondary objective is to encourage academics to come up with novel, strong approaches to resolving related issues.

The research conducted aims to analyze the impact of public service quality on the level of public satisfaction in Ngamprah District, particularly in the implementation of the District Integrated Administration Service System (PATEN). Using simple linear regression analysis, this study evaluates the relationship between public service quality (X) and public satisfaction (Y). Data was collected from 33 respondents through questionnaires measured using a Likert scale. The analysis results indicate that public service quality has a significant impact on public satisfaction, with a regression parameter value of 0.423 and a significance value of 0.000. The coefficient of determination, or R Square, is valued at 0.771, indicating that 77.1% of the variance in public satisfaction can be explained by the quality of public service. This study concludes that improvements in public service quality are directly associated with increases in public satisfaction. The findings highlight the importance of focusing on service aspects such as timeliness, ease of access, service model variety, accuracy, completeness, courtesy, responsibility, friendliness, and comfort to achieve higher service standards and enhance public trust.

Students often have difficulty understanding the concepts of Natural and Social Sciences (IPAS), especially at the elementary school level. This difficulty is caused by the lack of variety of learning methods that are capable and attract students to actively participate in learning activities. The aim of this research is to determine the improvement in learning outcomes of class IV C students in the elastic movement material in science and science lessons. This research applies the Project Based Learning (PjBL) learning model which uses Mystery Box media. This research uses the Classroom Action Research (PTK) method which consists of two cycles. The instruments used include pretest and posttest as well as observation sheets. The data was analyzed descriptively quantitatively to measure the increase in learning outcomes from one cycle to the next. The research results show that implementing PjBL with Mystery Box media improves student learning outcomes. In the first cycle, there was significant improvement, although some students had not reached the target. In the second cycle, learning outcomes continued to improve, with the majority of students reaching or exceeding the KKM. The percentage obtained from the pretest and posttest results was from 56.73% to 74.62%.  

Indonesia is renowned for its rich tropical flora diversity, and Kalimantan Island stands out for its exceptional fruit variety. Three fruits, ramania, kapul, and ihau fruits, have drawn particular interest due to their potential health benefits and possible uses in the food and pharmaceutical industries. Nevertheless, these fruits are rarely explored comprehensively. So, this study offers a better understanding of the diverse fruits found in Kalimantan through a comparative analysis of literature data. This literature review aims to provide valuable insights into the nutritional and bioactive properties of these fruits and highlights their potential health benefits. The results from various previous studies exhibited that the exotic and indigenous fruits from Kalimantan, including ramania, kapul, and ihau fruits, are packed with essential nutrients like proteins, fats, carbohydrates, vitamins, and bioactive compounds that act as anti-aging, anti-bacterial, anticancer, antioxidants, and other bioactivities. Moreover, Kalimantan's exotic and indigenous fruits also have great potential as ingredients for functional food or pharmaceutical production. However, further research is necessary to fully explore their potential and innovative applications in various industries.

Previously, germination was reported in many studies that could improve the nutritional status and bioactive compounds in brown rice. However, the change of those functional properties was randomly different in diverse varieties. This study aimed to evaluate the change in chemical composition and functional properties of germinated brown rice from the Mentikwangi variety, one of the local paddy rice in Indonesia. Brown rice was germinated using the soaked and aeration method for 48 h. After that, the proximate compositions were analyzed including the change of total phenolic compounds and radical scavenging activity. We observed that germination in Mentikwangi brown rice significantly increased the crude protein content, but reduced the lipid and total carbohydrate contents. Moreover, the antioxidant activity was improved in germinated Mentikwangi brown rice sample due to the improvement of total phenolic compounds. These results affirm the previous studies which concluded that germination attenuated the functional properties of brown rice, so that has the potential to be developed as a future functional food.

Allergic rhinitis (AR) is an atopic disease characterized by symptoms of nasal congestion, clear rhinorrhea, sneezing, postnasal drop, and nasal pruritis. The disease affects one in six people and is associated with significant morbidity, loss of productivity, and health care costs. Historically, AR was considered a disease process in the nasal airways only, although it is not serious, allergic rhinitis should be considered as a quite serious condition because it can affect the sufferer's quality of life due to the severity of the symptoms experienced and can also cause various complications. However, the development of integrated airway theory has classified AR as a component of the systemic allergic response, with other related conditions, such as asthma and atopic dermatitis, having an underlying systemic pathology. Even though it is not serious, allergic rhinitis should be considered as a quite serious condition because it can affect the sufferer's quality of life due to the severity of the symptoms experienced and can also cause various complications. In addition to nasal symptoms, patients with AR may also experience allergic conjunctivitis, non-productive cough, Eustachian tube dysfunction, and chronic sinusitis. Once diagnosed, AR can be treated in a variety of ways, with intranasal glucocorticoids being the first line of therapy.

Calligraphy plays a very important role in the development of Islamic civilization. In the current era of globalization, young people are exposed to a variety of knowledge, cultures, perspectives, and ethics that influence changes within them. This training was conducted with the aim of introducing the art of calligraphy to the students (santri), which they can develop as part of their future careers. The training activities were carried out by members of the field experience practice team, who are students of the Islamic College (Sekolah Tinggi Agama Islam) Jam'iyah Mahmudiyah Tanjung Pura. The activity included planning, implementation, and evaluation. The methods used in this training were lectures, demonstrations, and hands-on practice. The results of this community service activity showed that: (1) The planning stage included initial observation, needs analysis, participant recruitment, and scheduling; (2) The training consisted of a one-time session using lectures, demonstrations, and writing practice; and (3) Evaluation was conducted during the training process, at the end of each session, and at the conclusion of the overall training. The dotted sponge calligraphy training left a unique impression and challenge for the students, fostering enthusiasm. It also brought about positive outcomes, such as helping students to develop calmness and concentration.

This study aims to analyze the role of the menu and food services in attracting customers at Arsa Coffee & Library, a coffee shop that also functions as a reading space. The research adopts a qualitative approach, utilizing in-depth interviews with customers and management, as well as direct observation of the service process and the menu variety offered. The findings show that unique and high-quality menu options, along with friendly and efficient service, play a significant role in attracting customers to visit this coffee shop. Furthermore, a comfortable atmosphere and food services tailored to customer preferences enhance the overall experience, which in turn strengthens customer loyalty. The study concludes that an innovative menu and optimal service are crucial factors in improving customer appeal and satisfaction at Arsa Coffee & Library.

One of the most profitable agricultural commodities is eggplant. Eggplants also need to be large enough to be eaten as vegetables or vegetables. Eggplant farmers in Indonesia often experience crop failure problems due to excessive use of chemical fertilizers, which make the soil acidic and harmful to the environment. Efforts to help the growth and development of eggplants by using compost. The focus of the research is to determine the effectiveness of various compost fertilizers on the growth and production of eggplant plants. It was carried out from July-September 2023 in Sidorejo Village, Langsa Lama District, Langsa City. In this study, a Non-Factorial Group Random Design (RAK) was used. The observed factor is various compost fertilizers, which consist of 11 composts with 1 variety of Mustang F1 eggplant which is repeated 3 times. The results showed that the treatment of various types of compost fertilizers had a real effect on the plant height parameters of 15 HST and stem diameter of 45 HST. However, it had an insignificant effect on the parameters of average fruit weight, fruit weight, number of fruit planted, average fruit size and production per hectare at harvest time. The benefits of this research are improving the quality of soil fertility, plants becoming fertile, and improving plant quality and productivity. The best result was obtained from K8 (gamal leaf compost), but it was as good as K7 (petai leaf compost). The application of compost fertilizer is effective for all parameters of eggplant plants, except for the treatment of K5 (bagasse compost) because the average value is below 100%, the most effective compost fertilizer is obtained in the treatment of K8 (gamal leaf compost), but it is as good as K4 (straw compost) and K7 (petai leaf compost). To cultivate eggplant plants, it is recommended to use gamal leaf compost, straw compost, petai leaf compost.

This study aims to determine what factors influence the decision of farmers in selecting the seeds of the Mekongga  variety. The research method used is multiple linear regression model. The number of respondents in this study were 30 respondent farmers with purposive sampling technique, with the provision that farmers used the seeds of the Mekongga variety..The results of this study indicate that factors such as age, production, land, and the number of familiy dependents have a significant influence on farmers' decisions in selecting the seeds of the Mekongga  variety. so it can be concluded that these factors have an influence on farmers' decisions in choosing the seeds of the Mekongga  variety an Factors that influence the decision in choosing Mekongga variety rice seeds in Matahoalu village, Uepai subdistrict, Konawe district The coefficient values obtained respectively for the age variable are 0.166, the production variable is 0.503, the land area variable is 0.239 and the number of family dependents variable is 0.269, indicating a larg Contribution coefficient of each variable in selecting Mekongga rice seed varieties.  

Balanced nutrition is a daily food composition that contains nutrients in types and quantities that suit the body's needs, taking into account the principles of food diversity, physical activity, clean living behavior and monitoring body weight regularly in order to maintain a normal body weight to prevent nutritional problems. and maintain the immune system in the body. Adolescence is a transition period from childhood to adulthood, where physical, emotional and psychological changes occur. To achieve optimal growth, adequate nutritional intake is needed. A diet with balanced nutrition is one of the main factors in the complex nutritional problems in Indonesia. People need to get clear and adequate information about a diet with balanced nutrition, including eating a variety of foods (eating vegetables and fruit), clean living behavior, physical activity, and regularly weighing yourself as a component of a balanced lifestyle. Basically, nutritional problems in adolescents arise due to incorrect nutritional behavior, namely an imbalance between nutritional consumption and recommended nutritional adequacy. Nutritional condition or nutritional status is a description of what is consumed over a long period of time. The nutritional condition can be in the form of undernutrition, good or normal or overnutrition. Deficiency of one nutrient can cause disease in the form of deficiency disease. If deficiencies within marginal limits cause milder disorders or decreased functional ability.

The goal of this article is to find the CEO of Iraqi companies that use strategic planning and determine if they are capable of diagnosing the traits of strategic planning systems that improve these companies' capacity to successfully address crisis-related needs. The capacity of the company to successfully react to crisis needs and demands is enhanced by the use of strategic planning, according to a review of data from 64 enterprises utilizing statistical analysis. Furthermore, top and division or unit managers must be involved and committed for strategic planning to be successful. It also has to be planned with an external orientation and get more than just lip service from top and unit or division level managers. In other words, it must concentrate on how well the business responds to the needs of its crisis and it must recognize and take advantage of any future growth crises. Additionally, a CEO must possess a variety of qualities to engage in good strategic planning. Core Competence Knowledge, Skills, and Abilities are especially important for individuals who will be in charge of carrying out the final plan since it must be compatible with the crisis-management and decision-making approaches. The study's findings suggest that managers of Iraqi businesses should think carefully about the value of strategic planning during times of crisis. also Many CEOs lack knowledge, skills, and talents since they did not complete business universities or practical training programs. Managers must attempt to incorporate crisis management into the strategic planning process for their organizations. The conclusion encourages a firm's strategy approach to include crisis management procedures. This contributes to better performance and increased crisis management efficacy. Additionally, the board of directors must rely on advice from experts who can assist them strategize and prepare throughout a crisis, which improves their capacity to handle one effectively. One way to integrate and improve managers' ability to handle crises is to encourage the use of strategic crisis planning.