Interpretation of Consumption Verses from Islamic Economic Perspective

This article ini aims to examine ayat-ayat the Qur'anic verses on consumption in the perspective of Islamic Economics in order to understand the basic principles of consumption in accordance with ajaran Islamic teachings. With the method analisis of literature analysis or literature review, this study adapts the thematic interpretation model. The steps include identification of verses related to consumption, classification of verses in descending order, and analysis using social and economic approaches. The main findings show that the Qur'an regulates consumption behavior in stages, starting from periode the Makkiyah period which emphasizes basic principles such as consumption from halal and good sources, not excessive, to responsibility in the use of property. In the Madanid period, the teaching was reinforced with more detailed provisions regarding what is halal and haram to consume. The conclusion of this study is that the Qur'an provides a moderate and sustainable consumption guide, which not only focuses on meeting worldly needs but also has the ultimate goal of achieving happiness in the hereafter. Consumption guidance in Islam emphasizes balance, social responsibility, and avoiding wastefulness and greed, so that Muslims can live a prosperous and meaningful life according to Qur'anic values.