Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper

Milla Astari ; Ardi Mustakim
Jurnal Pendidikan Kimia, Fisika dan Biologi 📅 2025 Vol 1, No 4 🔗 DOI: 10.61132/jupenkifb.v1i4.562
Abstract
Microorganisms are microscopic organisms that cannot be observed directly without the aid of optical instruments. They play an important role in various biological and environmental processes, both beneficial and detrimental. Most microorganisms are unicellular, but some are multicellular. Some microorganisms are also known to have benefits in the fields of food and health. Bamboo shoots or young bamboo are one type of vegetable that is widely consumed by the community, especially in Central Java. Bamboo shoots have a low nutritional content such as water, protein, carbohydrates, minerals, and fat, making them a healthy low-calorie food. In addition, bamboo shoots also contain bioactive compounds such as vitamins, essential amino acids, and antioxidants that are beneficial for body health.Fermentation of bamboo shoots is one method to increase their nutritional value and probiotic content.
Keywords
Microorganisms; Bamboo Shoots; Fermentation; Probotik
How to Cite

Milla Astari & Ardi Mustakim (2025). Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper. Jurnal Pendidikan Kimia, Fisika dan Biologi, 1(4). https://doi.org/10.61132/jupenkifb.v1i4.562

Milla Astari; Ardi Mustakim, "Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper," Jurnal Pendidikan Kimia, Fisika dan Biologi, vol. 1, no. 4, 2025.

Milla Astari; Ardi Mustakim. "Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper." Jurnal Pendidikan Kimia, Fisika dan Biologi, vol. 1, no. 4, 2025.

Milla Astari; Ardi Mustakim. "Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper." Jurnal Pendidikan Kimia, Fisika dan Biologi 1, no. 4 (2025).

Milla Astari & Ardi Mustakim (2025) 'Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper', Jurnal Pendidikan Kimia, Fisika dan Biologi, 1(4). doi: 10.61132/jupenkifb.v1i4.562.

Milla Astari; Ardi Mustakim. Pengamatan Bakteri pada Tanaman Asam Rebung Dendrocalamus Asper. Jurnal Pendidikan Kimia, Fisika dan Biologi. 2025;1(4).

Artikel Terkait

Inovasi Media Pembelajaran IPA “Struktur dan Fungsi Bagian Tumbuhan” Menggunakan Kahoot Sebagai Kuis Interaktif untuk Kelas 4 SD

Ayu Novirianti; Ika Putra Viratama

Pengaruh Model Pembelajaran Problem Posing terhadap Peningkatkan Kemampuan Multirepresentasi Siswa pada Materi Gelombang Bunyi

Diah Ainun Kurnia; Nanda Novita; Nuraini Fatmi; Safriana Safriana; Widya Widya

Efektivitas Penggunaan E-LAPD Berorientasi Problem Based Learning untuk Meningkatkan Keterampilan Metakognitif pada Materi Kesetimbangan Kimia

Yulia Rahmawati Zain; Rusly Hidayah

Penerapan Flashcard Digital dan Kuis Interaktif Menggunakan Media Pembelajaran Quizlet pada Pembelajaran Sifat-Sifat Benda di Kelas 3 SD/MI

Nurul Oktavia Ramadani; Ika Putra Viratama

Keterkaitan Kualitas Tidur dan Pola Makan terhadap Tingkat Konsentrasi Belajar Mahasiswa Biologi T.Bio1/2022 UINSU

Elvi Zuliani; Soraya Saputri; Rika Rahmawati Situmorang; Syahnur Fadillah Azmi; Mahfuza Delila Harahap; Putri Fazrisina Nst; Annisa Aulia; Resta Gunawan

Pengembangan Kurikulum Merdeka di SD IT Permata Hati

Ayu Novirianti; Isrowiyah Isrowiyah; Silvi Laila Rista Fauziah; Nabila Fitri Angelika; Didik Efendi
Tren Sitasi Jurnal