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Implementasi Edukasi Bahaya NAPZA dan Pergaulan Bebas melalui Sosialisasi Interaktif serta Penanaman TOGA sebagai Upaya Pencegahan dan Penguatan Ketahanan Remaja di Desa Karangmalang
Hidayah, Salsabila Rahma
; Geraldina, Alma Marikka
; Maharani, Dina Putri
; Akromi, Muhammad Nuzul
; Fadhilah, Zulfa Nur
; Lathifah, Zufah Rusdi Khoirul
; Aulia, Sukma Dika Nur
; Nabila, Tera Nur
; Agil, Ayusika Yumna
; Irfanudin, Muhammad
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 4
(2026)
Drug abuse and risky social behavior remain significant social issues among adolescents, particularly in rural areas experiencing rapid information exposure and lifestyle changes. This community service program aimed to enhance adolescents’ awareness and resilience toward the dangers of drug abuse (NAPZA) while promoting a healthy lifestyle through the cultivation of family medicinal plants (TOGA) in Karangmalang Village, Ngawi Regency. The program employed a participatory descriptive approach,...
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Keadilan Sosial dan Hak Kewarganegaraan: Kebijakan Publik dalam Bidang Pendidikan
Ahmad Muhamad Mustain Nasoha
; Ashfiya Nur Atqiya
; Anastasya Egita Putri
; Nabila Siti Ngaisyah
; Zulfa Nur Bahirah
Jurnal Pendidikan dan Kewarganegara Indonesia
Vol 2
, No 2
(2025)
The education system in Indonesia comprises a series of interconnected components and educational activities aimed at achieving national education goals. With the growing demands for educational reform, policies related to education have undergone several modifications. Every individual in the country has the right and obligation to attain a decent life; however, in reality, many are still unable to experience genuine well-being. This situation arises because the government and leaders tend to p...
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Characteristics of Base Cake Bar With Addition of Moringa Flour (Moringa oleifera) with Various Types of Rice Flour (Red, Black and White): Karakteristik Base Cake Bar dengan Penambahan Tepung Kelor (Moringa oleifera) dengan Variasi Jenis Tepung Beras (Merah, Hitam dan Putih)
Agrobioteknologi
Vol 1
, No 2
(2024)
Base cake bars on the market are madse by soy flour mixed with dried fruit and are unusually consumed as snack in the bars. The base cake bars can be made without flour with high gluten. Mocaf is an alternative carbohydrate source as well as a substitute for wheat flours. The use of rice flour and mocaf flour was chosen becaused of the high fiber content in the various types of rice used. Moringa flour is rich in protein, minerals and vitamins. The advantages of adding Moringa flour can improve...
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