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Analisis Sentimen X: Kegagalan Timnas ke Piala Dunia 2026 dengan Naive Bayes
Jurnal Elektronika dan Komputer
Vol 18
, No 2
(2026)
The performance of the Indonesian National Team (Timnas) in the 2026 World Cup qualifications has triggered massive and diverse responses on social media, particularly on platform X. This study aims to identify and classify public sentiment regarding Timnas Indonesia's performance into positive, negative, and neutral categories using a data mining approach. Text data was processed through pre-processing stages, term weighting using TF-IDF, and the application of the Synthetic Minority Over-sampl...
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Digitalisasi Layanan Publik dan Dampaknya pada Ekologi Administrasi Sosial: Peluang dan Risiko
Sri Yulianty Mozin
; Romy Tantu
; Edis Adelia Dunggio
; Siti Rukiah Yusup
; Arit Pratama Putra Lihawa
; Zavicka Aulia Natasya
; Sabrina Meamogu
; Siti Fadilah Atjil
; Siti Nurain Tuna
; Nopal R. Abas
; Adeliptia Abdullah
; Raihan Alamsyah Hilapah
; Wal Fajri
Jurnal Media Administrasi
Vol 10
, No 2
(2025)
This article explores the background, methods, results, and conclusions of digitalization in public services, focusing on its impact on the social administration ecology. It examines the rapid adoption of e- government and ICT (information and communication technology) by public administrations worldwide since 2020, investigating both opportunities and risks. Methods include a systematic literature review and qualitative case studies drawn primarily from peer-reviewed journals published between...
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Analisis Manfaat Penggunaan Aplikasi MY BEST di Universitas Bina Sarana Informatika (Metode System Usability Scale): (Metode System Usability Scale)
Putie Maharani Basa
; Putie Maharani Basa
; Nurullah Sururi Afif
; Sita Deliana
; Salwa Gunawan
; Anisa Yesi
; Andhika Adriandra
; Raihan Naufal
Jurnal Elektronika dan Komputer
Vol 18
, No 1
(2025)
The advancement of information technology has had a profound impact on education, including at the Universitas Bina Sarana Informatika (UBSI), where My Best, an elearning application, was created. With this program, users may participate in a variety of academic tasks, including online attendance, discussions, assessments, assignments, and course materials. But pupils continue to face usability difficulties. The System Usability Scale (SUS) technique is used in this study to assess the usability...
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Analisis Keunggulan Produk Pegadaian Dalam Persaingan UPC Dengan Menggunakan Teknik Competitive Profile Matrix (CPM) Di UPC Karang Lewas dan UPC Alun-Alun Purwokerto
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
This study aims to analyze the superiority of Pegadaian products in competition between Branch Service Units (UPC) using the Competitive Profile Matrix (CPM) technique at UPC Karanglewas and UPC Alun-Alun Purwokerto. The approach used is descriptive qualitative through case studies, with data collection through in-depth interviews, observation, and documentation. CPM analysis is carried out by identifying key success factors such as service quality, product variety, price, promotion, ease of acc...
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Sistem Informasi Penjualan Toko Parfum Berbasis Website : (Studi Kasus : Toko Tunam8 Parfum)
Jurnal Elektronika dan Komputer
Vol 17
, No 1
(2024)
This research aims to design a website-based online store by utilizing a recommendation system with content-based filtering. The recommendation system is useful to help buyers get product suggestions that are in accordance with their preferences. The development method used in this research is the Waterfall model with the stages of needs analysis, design, program code generation, and testing. Researchers also use the UML model to help design the system and use the Laravel framework for website d...
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Pengaruh Marinasi Kulit Pisang Pada Olahan Daging Sapi Terhadap Kualitas Fisik dan Daya Terima Konsumen
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 1
(2024)
Abstract: This study aims to identify the effect of marination with Musa Paradisiaca L. (kepok) peel, Musa Acuminata Linn. (barangan), and Musa Paradisiaca L. Var Sapientum (raja bulu) on processed beef products on physical quality (tenderness) and consumer acceptability. The method used was experimental. The research was conducted at the State University of Jakarta with a sample of 30 Education of Culinary Arts students who were moderately trained panelists. Based on the statistical hypot...
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