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Analisis dan Peramalan Indeks Saham Syariah Indonesia (ISSI) Periode 2020-2025 Menggunakan Model Arima
Hildah Meliyana
; Attabik Syifaul Jinan
; Siti Nur Rosidah
; Achmad Budi Susetyo
Jurnal Inovasi Ekonomi Syariah dan Akuntansi
Vol 3
, No 1
(2025)
This study aims to estimate changes in the Indonesian Sharia Stock Index (ISSI) from 2020 to 2025 using the Autoregressive Integrated Moving Average (ARIMA) model. The growth of the Islamic stock market in Indonesia has increased rapidly, driven by public awareness of investments that follow sharia principles, as well as changes in macro and microeconomic conditions, especially during the COVID-19 pandemic which has had a significant impact on the financial market. This study relies on monthly I...
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Proses Pendampingan Sertifikasi Halal dan Pembuatan NIB di Desa Lomaer Kecamatan Blega Kabupaten Bangkalan
Hildah Meliyana
; M. Mahfid Ahnan
; Nuris Pratama Putra
; Dina Kamalia
; Alan Su’ud Ma’adi
ARDHI : Jurnal Pengabdian Dalam Negri
Vol 2
, No 6
(2024)
Halal certification assistance activities in Lomaer Village, Blega District, Bangkalan Regency aim to assist Micro, Small and Medium Enterprises (MSMEs) in obtaining halal certification for their products. Many MSMEs in the Bangkalan area, but do not yet fully have halal certification. The existence of a halal product guarantee issued by the MUI (Indonesian Ulema Council) will provide protection for the general public to realize that every product that is designated as halal is considered safe f...
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Analisis Studi Kelayakan Bisnis pada Pengembangan UMKM Sembako di Desa Keramean dari Aspek Hukum, Aspek Pemasaran dan Aspek Keuangan
Hildah Meliyana
; Abdur Rohman
Jurnal Penelitian Manajemen dan Inovasi Riset
Vol 2
, No 4
(2024)
This study discusses the business feasibility analysis of MSMEs in basic food businesses in Keramean Village by considering legal, marketing, and financial aspects. Researchers use a quantitative approach with the least square method. Collection of data on the sale of basic food prices through interviews with business owners. This study aims to identify the potential success of basic food businesses and provide input for business owners in understanding the challenges and opportunities faced. Th...
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