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Menampilkan 1–5 dari 5 artikel
Pengaruh Profitabilitas, Leverage, dan Kebijakan Dividen terhadap Kualitas Laba: Studi Empiris pada Perusahaan Consumer Non-Cyclicals Periode 2021-2024
Muhammad Rafito Kirana Putra
; Gideon Setyo Budiwitjaksono
Earnings presented in financial statements must possess high quality as a reliable basis for economic decision-making; however, high market demands often trigger conflicts of interest and opportunistic behaviors aimed at artificially managing financial records. In response, this current paper analyzes how profitability, leverage, and dividend payout policies affect on the quality of earnings among consumer non-cyclical firms registered on the Indonesian Stock Exchange between 2021 and 2024. Empl...
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Program Pengembangan Sabun Tangan Berbasis Eco-enzyme dari Sampah Organik di Kelurahan Gebang Putih, Surabaya
Gideon Setyo Budiwitjaksono
; Dwi Mulyati Ningrum
; Amanda Meiliya
; Ely Nanda Khamdiyah
; Esya Ananta Riski Tyanti
Jurnal Pengabdian Masyarakat
Vol 1
, No 3
(2024)
Eco-enzyme-Based Hand Soap Development Program from Organic Waste in Gebang Putih Village, Surabaya, aims to reduce organic waste and increase public awareness of the importance of environmentally friendly products. Eco-enzymes, which are produced from the fermentation of organic waste such as fruit and vegetable scraps, are used as the main ingredient in the manufacture of hand soap. This process not only reduces the amount of waste that ends up in landfills, but also results in a safe and effe...
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Program Pengembangan Sabun Tangan Berbasis Eco-enzyme dari Sampah Organik di Kelurahan Gebang Putih, Surabaya
Gideon Setyo Budiwitjaksono
; Dwi Mulyati Ningrum
; Amanda Meiliya
; Ely Nanda Khamdiyah
; Esya Ananta Riski Tyanti
Jurnal Pengabdian Masyarakat
Vol 1
, No 3
(2024)
Eco-enzyme-Based Hand Soap Development Program from Organic Waste in Gebang Putih Village, Surabaya, aims to reduce organic waste and increase public awareness of the importance of environmentally friendly products. Eco-enzymes, which are produced from the fermentation of organic waste such as fruit and vegetable scraps, are used as the main ingredient in the manufacture of hand soap. This process not only reduces the amount of waste that ends up in landfills, but also results in a safe and effe...
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DOI
Rebranding Label Kemasan Sebagai Sarana untuk Meningkatkan Brand Awareness Usaha Mikro Kecil dan Menengah (UMKM) Frozen Food Mas Fian di Kelurahan TuriKota Blitar
Gideon Setyo Budiwitjaksono
; Putri Indah Rachmawati
; Muhammad Yafie Alfiandy
; Rizky Riza Ismail
; Mochammad Syahris Sauki
MUQADDIMAH: Jurnal Ekonomi, Manajemen, Akuntansi dan Bisnis
Vol 1
, No 3
(2023)
The large number of frozen food business competitors for micro and macro entrepreneurs demands that businesses continue to increase innovation. As a frozen food MSME, Mas Fian focuses on building brand equity so that the business can survive. MSME frozen food Mas Fian believes in rebranding packaging labels as a means to increase brand awareness. The purpose of this study was to understand the effect of rebranding packaging labels on increasing Brand Awareness of Frozen Food Mas Fian Micro, Smal...
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Fraud Hexagon Theory dalam Mendeteksi Kecurangan Laporan Keuangan pada Perbankan yang Terdaftar di Bursa Efek Indonesia Tahun 2015-2019
Mukaromah, Ima
; Gideon Setyo Budiwitjaksono
Jurnal Ilmiah Komputerisasi Akuntansi
Vol 14
, No 1
(2021)
This study aims to examine and analyze the effect of hexagon fraud which is proxied by financial stability, financial targets, external pressure, cooperation with government projects, change of directors, ineffective monitoring, turnover of auditors, the ratio of total accruals to total assets, external auditors quality, and the company's existence towards fraudulent financial statements in banks listed on the BEI 2015-2019. The sampling method used was purposive sampling technique and obtained...
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