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Menampilkan 1–3 dari 3 artikel
The Role of Community-Based Rehabilitation in the Mental Recovery of Populations in Middle Eastern Conflict Zones: An Outcome Analysis
Luthfiah Mawar
; M. Agung Rahmadi
; Rasil Hakim Hasibuan
; Zahra Aliyah Verisah
; Dwi Keisya Kurnia
; Helsa Nasution
; Nurzahara Sihombing
; Andieni Pratiwi
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 3
, No 4
(2025)
This meta-analysis evaluates the effectiveness of Community-Based Rehabilitation (CBR) programs in promoting mental health recovery in communities affected by long-term conflict in the Middle East. Analyzing 47 studies with 12,487 participants published between 2000 and 2024, the research shows significant improvements in mental health, with a large aggregated effect size (g=0.83, 95% CI [0.76, 0.90]). Social support mechanisms were found to mediate 43% of the treatment effect. This study also h...
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Peran Interaksi Sosial Terhadap Pengembangan Bahasa Anak Usia Dini
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 3
(2024)
The development of Indonesian in children is important because communication and social interaction are important aspects of their development. Through speaking, they can communicate and interact with other people. One way to encourage language development in early childhood is through social interaction. This research aims to explore how social interaction influences language development in early childhood. We involved 10 students from Istiqomah Kindergarten, including 3 who tend to be introver...
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Pengembangan Buah dan Sayur Organik Sebagai Oleh-Oleh Wisata Daerah Pegunungan
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 3
, No 1
(2019)
Mountainous areas have a lot of tourism potential, including organic agriculture-based agro-tourism. However, there are still some problems faced by the farming community such as limited skills regarding processing of agricultural products in the form of organic fruits and vegetables as souvenirs typical of mountain tourism. limitation of packaging creativity that meets the health and safety feasibility standards of organic fruits and vegetables as tourist souvenirs that are easily carried by to...
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