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Dampak Formulasi Pakan Berbasis Limbah Pertanian terhadap Performa Pertumbuhan Ayam KUB: Studi Eksperimental
Aditya Pamungkas
; Juliana Monika Nepa
JURNAL RISET RUMPUN ILMU HEWANI
Vol 5
, No 1
(2026)
This study aims to evaluate the growth performance of KUB chickens fed with a combination of fermented agricultural waste, specifically Maggot BSF (Hermetia illucens) and Azolla microphylla. A total of 96 KUB chickens aged 30 days were used in a Completely Randomized Design (CRD) with four treatments and four replications. The treatments consisted of a basal diet substituted with the fermented waste combination at levels of 0% (P0), 5% (P1), 10% (P2), and 15% (P3). Parameters observed included f...
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Efek Penambahan Ekstrak Jahe pada Bobot Komponen Karkas Ayam Broiler
Juliana Monika Nepa
; Aditya Pamungkas
JURNAL RISET RUMPUN ILMU HEWANI
Vol 4
, No 2
(2025)
This study focuses on the weight of broiler chicken carcass components. This study aims to see the extent to which this treatment has an effect on the weight of broiler chicken carcass components. The study used 80 chickens, with feed given CP 11 and CP 12. This study with a Completely Randomized Design includes 4 treatments 5 replications. Treatments are P0 = P0 = Level 0% in 1 L of drinking water, P1 = Level 7.5% in 1 L of drinking water, P2 = Level 15% in 1 L of drinking water. P3 = Level 22....
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Pengaruh Ransum Konsentrat Broiler terhadap Performa Ayam Kampung
Aditya Pamungkas
; Amani Aldiyanti
JURNAL RISET RUMPUN ILMU HEWANI
Vol 4
, No 2
(2025)
This study aimed to evaluate the effect of broiler concentrate-based rations combined with corn and rice bran on the performance of native chickens. A total of four dietary treatments were formulated, namely P1 (100% broiler concentrate), P2 (75% broiler concentrate, 10% corn, 15% rice bran), P3 (50% broiler concentrate, 30% corn, 20% rice bran), and P4 (25% broiler concentrate, 55% corn, 20% rice bran). The parameters observed included feed intake, body weight gain, and feed conversion ratio (F...
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Pengaruh Temperatur dengan Tingkat Berbeda terhadap Konsumsi dan Perfoman Ayam Broiler
Aditya Pamungkas
JURNAL RISET RUMPUN ILMU HEWANI
Vol 4
, No 1
(2025)
This study aims to analyze the effect of environmental temperature on feed intake and performance in broiler chickens. The study was conducted using 200 Cobb 500 broiler chickens divided into four temperature treatment groups: P1 (gradual temperature decrease from 32-34°C to 20-24°C), P2 (stable temperature at 28-30°C), P3 (natural temperature fluctuations), and P0 (control). The parameters measured included feed intake, weight gain, and feed conversion ratio (FCR) of broiler chickens. The resul...
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