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Yogyakarta is one of the provinces in indonesia that has many culture, among them is sekaten tradition. Sekaten is a culture to commemorate the birth of prophet Muhammad SAW by Kesultanan Ngayogyakarta Hadiningrat. The activities include playing gamelan in Masjid Gede from 5 to 12 Rabiul Awal and closing by grebeg, parade of gunungan to be shared to society. Implementation sekaten in physics learning is a challenge for physics teacher in globalization era. This article aims to integrate physics curriculum in Indonesia and sekaten tradition. This reseach used qualitative method. The impacts are physics teachers can improve skill to manage learning from local culture. Hence, this article discuss method to analysis competence from physics curriculum in Indonesia which integrated sekaten tradition. This result is expected to be guidelines physics teachers to teached physics based sekaten tradition. Futhermore, it can improve student knowledge and attention about local culture

Community service activities are carried out in Raya villages in need, namely Raya Village, Raya District, Simalungun Regency. This activity is a collaboration between lecturers and Micro, Small and Medium Enterprises (UMKM) partners. The limitations of MSMEs in Raya Village, Simalungun Regency in their knowledge of innovating correct products and packaging and the desire to progress and develop are their main priorities in solving these problems. The problems that exist in the MSMEs of Raya Village include: finding solutions to existing problems by providing training and guidance as well as assistance during the product and packaging innovation process, providing complete assistance in innovating products and packaging as well as funds to help improve MSME products and packaging, assisting in the process of innovating MSME products and packaging to make them better. This assistance and coaching does not stop at training, but until the MSMEs can really run well. The team uses methods that will be implemented during the activity by sharing and assisting partners in innovating. The planned output is increased product sales from innovation in product packaging and labeling, as well as expanding the product market through online marketing.

The implementation of community service aims to increase the knowledge and skills of participants in processing rhizomes into a fresh and healthy drink, rhizome types are believed to have benefits and efficacy to help improve health. Improving the knowledge and skills of participants can be done by providing training through demonstrations and mentoring by giving participants the opportunity to try making fresh and healthy drinks made from rhizomes. The implementation of this community service activity was attended by PKK members in Sidorejo Village, Jabung District, Malang Regency with a total of 31 participants. This activity takes place for 2 days, starting from 04 to 05 September 2021 at the DEWISRI Tourist Location (Desa Wisata Sidorejo Indah). The first day of community service activities; participants were given a pre-test before the presentation of the material, the results of the pre-test showed that most of the participants' knowledge of making fresh and healthy drinks made from rhizomes was still lacking. Then after the pre-test presentation of the material and demonstration from the video. second day activities; participants were given a post-test and participants were given the opportunity to practice making fresh and healthy drinks made from rhizomes, in practice the participants were evaluated by the presenters with a check list sheet. Based on the results of the post-test and practice, it was shown that the knowledge, skills and abilities of the participants had increased. After the community service activities take place, it is hoped that participants can process rhizome ingredients into a fresh and healthy drink to increase family immunity, besides that participants can also produce these drinks and sell them.

Breastfeeding is one of the best for babies because by breastfeeding the baby's nutritional needs will be met, at the age of more than 25 years, a third of women in the world (38%) agree not to breastfeed their babies (IDHS, 2012). Breastfeeding is an unrivaled way of providing ideal food for the healthy growth and development of babies. In addition, it has a unique biological and psychological effect on the health of mothers and babies. Anti-infective substances contained in breast milk help protect the baby against disease. However, breastfeeding is not always able to run normally, not a few mothers complain such as breast swelling due to the accumulation of breast milk, because the milk is not expelled or sucked by the baby (Heryani, 2012). The purpose of this study was to determine the relationship. To determine the relationship between knowledge and attitudes of breastfeeding mothers about ASI dams at PBM Hj. Mariani Makassar City. This type of research is an analytic survey with a cross sectional study approach. population and sample were all postpartum mothers from December 2021 to February 2022 (13 people) with accidental sampling technique which was then analyzed using chi-square. The results showed that there was no significant relationship between mother's knowledge and attitudes towards breastfeeding dams. It is hoped that breastfeeding mothers and families will be active in finding out about ways to prevent breast milk dams

Obesity is one of the most common nutritional problems in adolescents. The report from Basic Health Survey (Riskesdas) showed an increase the prevalence of obesity in adolescents, as 7.5% (2013) and 9.5% (2018). Obesity is also a risk factor for degenerative diseases. This activity was held to provide information on balanced nutrition guidelines and physical activity to prevent obesity during the Covid-19 pandemic. Education on balanced nutrition guidelines and physical activity was held by Zoom meeting. The targets of this activity were students in senior high school in Banten. The results showed that there was an increase of average knowledge score after nutrition education, from 7.48 to 14.09, and there was a significant difference between knowledge scores before and after the nutrition education (p value = 0.000). This results shows that the online method using zoom meeting is one of choice for the implementation of nutrition education in the community during the Covid-19 pandemic.  

People in rural areas usually have minimal knowledge or information about healthy eating patterns related to nutritionally balanced foods, due to their habits that take it for granted. The increasing number of cases of disease suffered by the community due to unhealthy and inappropriate eating patterns in the selection of food intake for families, especially to deal with this COVID-19 pandemic, it is necessary to provide health education to the community related to healthy eating patterns. As the target audience for the implementation of this service, the community of Triyagan Village, District, Mojolaban, Sukoharjo Regency, includes the stages of preparation, giving pre-test and post-test, presenting material and conducting evaluations. The results of the pre-test and post-test evaluations on knowledge of healthy eating patterns showed a positive direction with an increase in value/score, from an average of 61 to 79 (scale score of 100) after receiving counseling. This evaluation shows that there has been a change in mindset about a healthy lifestyle as an effort to prevent the Covid-19 virus during the pandemic.

The still low protection of IPR for SMES products needs to be strengthened to protect the ownership rights of inventors on the recognition of other parties. The Harmoni Semanggi SMES Center of Surakarta City is one of the centers made by design by the Surakarta City Government. The SMES is a derivative of the batik SMES which is a superior product of the City of Surakarta and has export potential. However, the resulting product does not yet have IPR protection, so it is necessary to carry out community service activities in the form of socialization and counseling and assistance in obtaining IPR. Activities carried out by conducting outreach and assistance to the Semanggi SMES center actors. The result is an increase in partner knowledge about the urgency of IPR protection.  

Indiscriminate disposal of iron waste into waters or the environment will be harmful to human health and the environment. In this regard, there must be an understanding of how to properly utilize iron waste so that it can provide economic value along with an understanding of environmentally friendly technology-based entrepreneurship. This community service activity has the aim of providing understanding for students of SMK Tunas Nusantara Department of Industrial Chemistry by utilizing iron waste into ferrous sulfate. The training provided includes: environmentally friendly entrepreneurship, the dangers of iron waste, how to make ferrous sulfate from iron waste and how to package it. The methods used in the training are: improvement and understanding through lectures, questions and answers, demonstrations, and practice. During the training, the Tunas Nusantara Vocational School students participated in the training activities well and enthusiastically. The results of the training resulted in SMK students having knowledge about environmentally friendly entrepreneurship which was shown to be able to make ferrous sulfate from iron waste and continue to work on it as an alternative to environmentally friendly technology-based entrepreneurship.

Financial records are the main problem faced by business actors, especially micro, small and medium enterprises. So that the service team of the Faculty of Economics and Business, University of Technology, Sumbawa, provides training and financial records for micro, small and medium business actors for mothers who already have businesses who join the Patra Pertamina Fuel Terminal Badas Sumbawa Women's Union. The method applied to this service is to provide training and assistance related to financial recording and provide assistance in the use of the Si Apik application (Financial information recording application system). The result of this service is that the training participants have obtained basic knowledge of financial records in accordance with standards that have never been done so far. Mentoring is carried out to train data input to prepare financial reports. This service has achieved the expected results and this program continues to be carried out with a mentoring pattern.

This service aims to provide knowledge and practice of making online art appreciation learning media during the COVID-19 pandemic based on Android smartphones. The use of android smartphones as a tool for making learning media is based on the consideration that android smartphones have increasingly diverse uses because they are supported by the availability of various applications. The training was conducted for middle school art and culture teachers in Karanganyar. Implementation of the training using the lecture method to convey theoretical material about learning media, discussions to determine the concept of learning media to be made, and assistance in making learning media based on Android smartphones. The results of the training in the form of learning media are then carried out field trials to determine the success and shortcomings. After the learning media is improved, the learning media can be used in online art appreciation learning. Keywords: learning media, art appreciation, android smartphone

Oyster Mushroom (Pleurotus ostreatus) is one of the commercially edible mushrooms, has high economic value and is prospective as a source of income for farmers. Along with the increasing demand for oyster mushrooms, business opportunities for oyster mushrooms have promising prospects. Based on this, it is necessary to provide counseling and assistance for the production of Oyster Mushroom cultivation in Jambesari Village. The purpose of this service program is through education and demonstrations on how to manufacture and process mushroom growing media (baglog), sterilize mushroom growing media inoculate mushroom seeds into baglog, maintenance, harvesting and packaging in order to build an oyster mushroom cultivation business to improve the community's economy and make it as a superior product. The results of community service in counseling and assisting in oyster mushroom production are: 1). Partners are able to make oyster mushroom growing media by utilizing organic waste which is abundant, cheap and easy to obtain from the surrounding environment, namely sawdust so that sengon wood waste can be utilized so that it can make the environment cleaner and free of waste. 2). Cadres/target groups have expertise in oyster mushroom cultivation. 3). Increasing public knowledge that oyster mushroom products can be used to add nutrition or menus can also increase family income.

Early Breastfeeding Initiation (IMD) can prevent 22% of infant deaths in developing countries at the age of under 28 months, but if the first breastfeeding, when the baby is over two hours old and under the first 24 hours, it can prevent 16% of infant deaths under 28 day. Things that can affect the implementation of IMD, namely first, attitude and health workers. The results showed that the mother's perception of reduced milk production was caused by a lack of knowledge about the normal process of breastfeeding, but most mothers could overcome this if they received proper guidance from health workers. This community service was carried out in April 2022 in Kute, Kaya Pangur Village. The target of this activity is pregnant women, totaling 35 people. This counseling activity was carried out in the form of providing materials and leaflets about early initiation of breastfeeding

The purpose of this community research is to increase community understanding of the concept of trading goods in the domestic market through the digital economy so that there is an increase in income to the community in Kota Pari Village, Pantai Cermin District, Serdang Bedagai Regency. The specific target of this community research is that the village community knows the concept of trading goods in the domestic market and the digital economy, for example in the traditional market closest to the settlement and the village area markets, and how the trade can expand its marketing network. The materials to be presented in this research are: Domestic market goods trading and the digital economy are related to increasing community income through community knowledge and skills related to the prices of agricultural products and home industry business products that will be traded throughout the village and urban areas. From this research, it is hoped that the community in Kota Pari Village, Pantai Cermin Subdistrict, Serdang Bedagai Regency, can know and understand the impact of domestic market trade in goods, such as the selling price of agricultural products, home industry business products, or other business products to increase the community's income.

 Anxiety in the face of labor cannot be separated from the knowledge and readiness of the mother before delivery. Mothers who have good knowledge and readiness about childbirth will take care of their pregnancy and prepare whatever is needed to face childbirth, so as to minimize maternal anxiety before delivery. Anxiety arising from lack of knowledge, such as information about pregnancy and childbirth, will have an impact on maternal unpreparedness, and will trigger a high rate of pathological pregnancies and increase the number of maternal and child deaths. (Rohani et al, 2013).

Learning activities outside the classroom (Outdoor Study) and outside reading book texts will create a different atmosphere and understanding. One of the ways to study outdoors is to visit museums, the museum informs the public, especially students and teachers, about history classes. Museums are the best place to find historical sources, feel more grateful, get to know the world more broadly. The purpose of this community service writing is to disseminate information about the existence of the OSF Semarang Mission Study House as an alternative to visit, as an interesting place and provide additional knowledge. The methods used in this activity are preparation, visit and evaluation. The result of this dissemination is that the OSF Semarang Study house is an interesting place to visit with relics of interesting items to be known by students and the visiting public. Arrangement of items in a neat and attractive room will make students and the public feel at home and will visit again

Emergency is defined as a condition that can threaten the safety of life if it is not treated immediately, and this can happen to anyone, anywhere and anytime. First aid is the immediate and temporary care given to a person. Health education with educational method is defined as a method that can increase the insight and knowledge. The objective of this study is to determine the effect of emergency First Aid education on fracture management knowledge in the community around STIKES Muhammadiyah Manado.The research design used was a quasi-experiment, with a one group posttest research design. In this study, the research sample selected was 12 research respondents, in the selection using random sampling. In collecting research data, this was conducted by distributing research questionnaires to the research respondents. Then, the research data that has been collected is processed using with the Mc-Nemar’s test, with a value level of a ≤ 0.05.The results of this study indicate that there is an effect of emergency first aid on fracture management knowledge with value of p = 0,004 where p value is smaller than a = 0.05. There is an effect of education on the effect of emergency First Aid education on knowledge of fracture management in lay people or the community around the STIKES Muhammadiyah Manado.  

Diabetes Mellitus (DM) is a chronic disease that occurs when the pancreas is disable to produce insulin, which isenergy. Good knowledge determines adherence to diet in patients with type 2 diabetes mellitus. The purpose of this study was to determine the relationship between knowledge and dietary compliance of patients with type II diabetes mellitus at WolterMonginsidiTk.IIHospital Manado. This study was conducted in August on patients with diabetes mellitus at WolterMonginsidiTk.IIHospital Manado with population are 141 respondents and 35 respondents was taken as samples of this research with using non-probability sampling technique type which is accidental sampling technique. The type of this research was using descriptive analytic method with a cross sectional approach, and used questionnaire as research instrument. The data was collected and analysed using Chi-square test with a significance (α) ≤0.01. The results of Chi-square statistical test obtained ρ-value (α = 0.01). This means that there is a significant relationship between knowledge and dietary compliance in patients with diabetes mellitus at the WolterMonginsidiTk.II Hospital Manado. The conclusion of this studythere is a relationship between knowledge and dietary compliance in patients with diabetes mellitus. The suggestion from this study is hopefully this study can give benefit in Nursing development.  

ABSTRACT Background: Cancer is a disease that arises due to abnormal growth of body tissue cells that turn into cancer cells. Breast cancer is one type of cancer with the highest percentage among other cancers. The number of breast cancer in adolescents aged 15-24 years as many as 16 people was recorded in the records of the Riau Provincial Health Office in 2015. The results of medical research at the Johns Hopkins Research Center in America stated that 40% of cancer patients who were detected early through regular home self-examinations were successful. healed. Purpose: This study aims to determine the relationship between knowledge and action on early detection of breast cancer. Methods: This research is quantitative with an analytical design that uses primary data. The research sample was 84 young women using the Proportionate Stratified Random Sampling technique. Data for knowledge and action for early detection of breast cancer were obtained by using a questionnaire and analyzed by univariate and bivariate using chi square test with SPSS. Results: The results of the univariate analysis were 50 (60%) young women with sufficient knowledge, and 69 (82%) young women did not do early detection of breast cancer. The results of the chi square test show that there is no relationship between knowledge and action on early detection of breast cancer. Every young woman is expected to increase knowledge related to early detection of breast cancer so as to raise awareness to carry out breast self-examination.   Keywords: Knowledge, Action, Early Detection of Breast Cancer   ABSTRAK Latar Belakang: Penyakit kanker adalah penyakit yang timbul akibat pertumbuhan tidak normal sel jaringan tubuh yang berubah menjadi sel kanker. Kanker payudara merupakan salah satu jenis kanker dengan persentase tertinggi diantara penyakit kanker lainnya. Jumlah kanker payudara pada remaja berusia 15-24 tahun sebanyak 16 orang tercatat dalam catatan Dinas Kesehatan Provinsi Riau Tahun 2015. Hasil penelitian medis John Hopkins Research Centre di Amerika menyebutkan bahwa 40% penderita kanker yang terdeteksi sejak dini melalui pemeriksaan sendiri di rumah secara teratur berhasil sembuh. Tujuan:Penelitian ini bertujuan untuk mengetahui hubungan pengetahuan dengan tindakan terhadap deteksi dini kanker payudara. Metode: Penelitian ini bersifat kuantitatif dengan desain analitik yang menggunakan data primer. Sampel penelitian sebanyak 84 orang remaja putri dengan menggunakan teknik Proportionate Stratified Random Sampling. Data untuk pengetahuan dan tindakan deteksi dini kanker payudara diperoleh dengan menggunakan kuisioner dan dianalisis secara univariat dan bivariat menggunakan uji chi square dengan SPSS. Hasil: Hasil analisis univariat terdapat 50 orang (60%) remaja putri dengan pengetahuan cukup, serta 69 orang (82%) remaja putri tidak melakukan deteksi dini kanker payudara. Hasil uji chi square menunjukkan tidak ada hubungan antara pengetahuan dengan tindakan terhadap deteksi dini kanker payudara. Setiap remaja putri diharapkan meningkatkan pengetahuan terkait deteksi dini kanker payudara sehingga menimbulkan kesadaran untuk melakukan pemeriksaan payudara sendiri.   Kata Kunci :Pengetahuan, Tindakan, Deteksi Dini Kanker Payudara

Background: Sexually Transmitted Infections are diseases that are transmitted through sexual contact. Most of the sufferers of this disease are adolescents aged 15-24 years. The high risk factor for this disease is adolescents because of the usual premarital sexual behavior. Sexuall transmission disease are still a health problem in various countries. One of the reasons is the relatively low level of adolescent knowledge. The purpose of this study was to describe the level of adolescent knowledge about sexually transmitted infections in SMA Negeri 1 Singaraja. Method:  This research uses descriptive method with survey approach. The population in this study were teenagers in SMA Negeri 1 Singaraja with a sample of 293 samples. The sampling technique used in this study was simple random sampling. The measuring instrument in this study used a closed questionnaire with 30 questions. The data is then processed using SPSS. The data analysis method in this research is qualitative data analysis method. Results: The results of the 293 respondents, the knowledge of adolescents about sexually transmitted infections were mostly in the good category. Adolescents with a good level of knowledge were 260 respondents (88.7%), 30 respondents (10.2%) in moderate category, and 3 respondents (1.0%) in poor category. Conclusion: The majority of adolescents' knowledge level about sexually transmitted infections in SMA Negeri 1 Singaraja was in the good category as many as 260 respondents (88.7%). The results of this study are expected to be input for adolescents to always pay attention to their health and as an effort to prevent sexually transmitted infections.

ABSTRACT Background: Diet is aiming to lose weight can be done in various ways.During the adolescent anxiety problems against weight loss arising more happens than the other.The physical changes that occur in particular weight and body shape increases the risk of someone worrying about her weight. Purpose: This research was conducted aiming to know the behavior of young women about diet in SMA Negeri 5 Pekanbaru. Method: This research is quantitative type with anlitik design with coss sectional approach. This type of research is quantitative and deskriftif design. The population of this research as much as 444 people with 82 samples of respondents with the method of sampling Simple Random Sampling using univariate analysis.This research instrument using questionnaires and engineering research with primary data. Results: Based on the results of research that young women in SMA Negeri 5 Pekanbaru knowledgeable low as much as 42 respondents (51%), being negative as much as 43 respondents (52%), and the actions that go on a diet as much as 58 respondents (71%). Conclusion: For the respondent is expected to be more positive about the diet, and can do the diet properly and healthily.   Keywords: Behavior, Young Women, Diet   ABSTRAK Latar Belakang: Diet merupakan usaha yang bertujuan untuk menurunkan berat badan yang dapat dilakukan dengan berbagai cara. Pada masa remaja masalah kecemasan terhadap berat badan timbul lebih banyak terjadi dibandingkan masa kehidupan lainnya. Perubahan fisik yang terjadi khususnya berat badan dan bentuk tubuh meningkatkan risiko seseorang mencemaskan berat badannya. Tujuan:  Penelitian ini dilakukan bertujuan untuk mengetahui perilaku remaja putri tentang diet di SMA Negeri 5 Pekanbaru. Metode: Jenis penelitian ini bersifat kuantitatif dan berdesain deskriftif. Populasi penelitian ini sebanyak 444 orang dengan sampel 82 responden dengan metode pengambilan sampel Simple Random Sampling dengan menggunakan analisa univariat. Instrumen penelitian ini menggunakan kuesioner dan teknik penelitian ini dengan data primer. Hasil: Berdasarkan hasil penelitian bahwa remaja putri di SMA Negeri 5 Pekanbaru berpengetahuan rendah sebanyak 42 responden  (51%), bersikap positif sebanyak 43 responden (52%), dan tindakan yang melakukan diet sebanyak 58 responden (71%). Kesimpulan: Bagi responden diharapkan dapat bersikap yang lebih positif mengenai diet, dan dapat melakukan diet dengan benar dan sehat.  Kata kunci      :  Perilaku, Remaja Putri, Diet