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One of the work activities usually carried out to maintain and repair public facilities in residential communities is the welding process. Of course, correct knowledge is needed regarding a good welding process in order to produce quality welding results so that the object being repaired can last a long time. In the welding process there are several potential dangers which have risks both for the welding worker himself in terms of health and risks for the environment in the form of fire. Education to the public regarding the welding process so that it produces quality results in general includes: ensuring the work area is clean and safe, then the tools and materials used are according to specifications and correct welding techniques are very helpful to the public. Apart from that, recognition of the potential dangers and risks that may arise from the welding process can increase awareness in the community of the importance of implementing occupational health and safety principles.

One of the principles that must be considered in a balanced diet is food diversity. Children often refuse foods they don't like and only choose foods they like, so they need to be introduced to a variety of foods to optimize the achievement of balanced nutrition. Consumption of a variety of foods in toddlers can guarantee the completeness of the nutrients their bodies need, because each food contains a different source of nutrients, both in type and amount. Sushi is a popular food and easy to make. Sushi and fruit satay have good nutritional content for toddlers. Making sushi and fruit satay aims to provide food choices for toddlers that are nutritious and easy to make. The implementation of the activity was carried out by means of direct demonstrations, participants tried directly to make sushi and fruit satay with the ingredients provided. Participants were very enthusiastic doing the practice of making sushi and fruit satay.