📅 26 August 2024
DOI: 10.55606/ijel.v3i2.105
Application of the Queuing System at the Renon Gacoan Noodle Restaurant
International Journal of Education and Literature
Lembaga Pengembangan Kinerja Dosen (LPKD)
📄 Abstract
Renon Gacoan Noodle Restaurant is a fast food spicy noodle restaurant in Bali. This restaurant, which carries a modern restaurant concept at affordable prices, has made Mie Gacoan Renon popular among various groups. Its strategic location in the city center makes this restaurant busy with visitors, which causes quite dense queues at certain hours. Mie Gacoan Renon uses a Single Channel-Single Phase queuing system to serve visitors. The service also uses a First In First Out (FIFO) model where visitors who arrive first will be served first. The average visitor arrival is 1 person/minute and the average service is 1.6 minutes. With the help of SPSS software In processing the data, it was found that the number of customer arrivals and Mie Gacoan Renon restaurants had a Poisson distribution and the distribution of service times was a Loglogistic distribution.
🔖 Keywords
#Mie Gacoan; Queue; FIFO; Single Channel-Single Phase; Distribution
ℹ️ Informasi Publikasi
Tanggal Publikasi
26 August 2024
Volume / Nomor / Tahun
Volume 3, Nomor 2, Tahun 2024
📝 HOW TO CITE
I Gede Purna Adi Putra; Mirza Rizaldi Sudrajat; I Kadek Yudha Pramana Adi; Agung Dwi Cahya Megamahaputra; Ni Made Putri Ja Yanti; I Gusti Ayu Made Srinadi, "Application of the Queuing System at the Renon Gacoan Noodle Restaurant," International Journal of Education and Literature, vol. 3, no. 2, Aug. 2024.
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