Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo

Ayu Rahmawati Dewi ; Niken Purwidiani ; Asrul Bahar ; Ita Fatkhur Romadhoni
Jurnal Bintang Pendidikan Indonesia 📅 2024 Vol 2, No 4 🔗 DOI: 10.55606/jubpi.v2i4.3290
Abstract
The research objective of this final assignment is to describe the implementation of hygiene, sanitation and catering at Yulfia Catering in Mojokerto. This research uses theories from experts who study the implementation of hygiene, sanitation and catering. The method used in this research is a qualitative method with a descriptive approach. This research uses more interview and documentation techniques to support a qualitative approach. This research uses many data collection techniques using interviews and documentation.  The focus of this research is to determine the implementation of hygiene, sanitation and catering carried out at Yulfia Catering Mojokerto. The final results of this research indicate that Yulfia Catering in Mojokerto needs follow-up regarding an efficient work system in dealing with consumers during busy times. Because when orders are busy, hygiene and sanitation are sometimes ignored.
Keywords
Hygiene; Sanitasi; Catering
How to Cite

Ayu Rahmawati Dewi, et al. (2024). Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo. Jurnal Bintang Pendidikan Indonesia, 2(4). https://doi.org/10.55606/jubpi.v2i4.3290

Ayu Rahmawati Dewi; Niken Purwidiani; Asrul Bahar; Ita Fatkhur Romadhoni, "Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo," Jurnal Bintang Pendidikan Indonesia, vol. 2, no. 4, 2024.

Ayu Rahmawati Dewi; Niken Purwidiani; Asrul Bahar; Ita Fatkhur Romadhoni. "Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo." Jurnal Bintang Pendidikan Indonesia, vol. 2, no. 4, 2024.

Ayu Rahmawati Dewi; Niken Purwidiani; Asrul Bahar; Ita Fatkhur Romadhoni. "Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo." Jurnal Bintang Pendidikan Indonesia 2, no. 4 (2024).

Ayu Rahmawati Dewi, et al. (2024) 'Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo', Jurnal Bintang Pendidikan Indonesia, 2(4). doi: 10.55606/jubpi.v2i4.3290.

Ayu Rahmawati Dewi; Niken Purwidiani; Asrul Bahar; Ita Fatkhur Romadhoni. Penerapan Hygiene dan Sanitasi pada Yulfia Catering di Mojoketo. Jurnal Bintang Pendidikan Indonesia. 2024;2(4).

Artikel Terkait

Analisis Strategi Manajemen Pemasaran Pendidikan dalam Menarik Minat Peserta Didik

Ilham Afif; Mohammad Aquallurrizal; Arza Lubaib Almuna; Farchatul Maru`ah

Analisis Bentuk dan Faktor Kesalahan Berbahasa Indonesia pada Konten Instagram Remaja Usia 17-20 Tahun

Almira Apsarini Ramadhani; Daffa Athaya Ramadhan; Fidela Dwi Artanti; Kelita Abigail Parhusip

Aktivitas Belajar Siswa Kelas V dalam Pembelajaran IPAS melalui Simulasi Erupsi Gunung Berapi dengan Model Project Based Learning

Dwi Loli Melani; Rara Auliya Dinastika; Murjainah Murjainah; Gian Handini

Sejarah Manajemen Kelembagaan Madrasah di Indonesia

Anggita Febriany; Mohammad Aquallurrizal; Salwa Sabila Ghassani

Sejarah Pengembangan Organisasi Pendidikan Islam di Indonesia

Eva Athifah; Muhamad Ihsan Khuluki; Beta Hikmah Zahrotunnisa

Peran Sejarah Kebudayaan Islam dalam Membentuk Kesadaran Historis Generasi Muda

Afiyatun Kholifah; Abdul Goni; Enci Rahayu; Imam Alfarid
Tren Sitasi Jurnal