Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta

Anggraini Retno Wulandari ; Hendrajaya ; Sapto Supriyanto
Gemawisata: Jurnal Ilmiah Pariwisata 📅 2023 Vol 19, No 2 🔗 DOI: 10.56910/gemawisata.v19i2.312
Abstract
The Ministry of Tourism and Creative Economy held a CHSE (Clean, Health, Safety, and Environment Sustainability) program with the aim of restoring tourist confidence and revitalizing tourism during the pandemic. The CHSE program also ensures that the products and services provided meet health protocol standards in the hope of growing interest in visits. Implementation of the CHSE program at Kenes Bakery & Resto Jl. Magelang Km. 5.5 Sleman, DIY has complied with the standard health protocols issued by the Ministry of Tourism and Creative Economy. The CHSE program was implemented at Kenes Bakery & Resto Jl. Magelang Km. 5.5 Sleman, DIY has no effect on customer visiting interest. It was concluded that there were still many customers who did not know about the CHSE program and there were still many customers who had not been able to be disciplined in implementing health protocols and ignored the rules that had been applied.
How to Cite

Anggraini Retno Wulandari, et al. (2023). Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta. Gemawisata: Jurnal Ilmiah Pariwisata, 19(2). https://doi.org/10.56910/gemawisata.v19i2.312

Anggraini Retno Wulandari; Hendrajaya; Sapto Supriyanto, "Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta," Gemawisata: Jurnal Ilmiah Pariwisata, vol. 19, no. 2, 2023.

Anggraini Retno Wulandari; Hendrajaya; Sapto Supriyanto. "Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta." Gemawisata: Jurnal Ilmiah Pariwisata, vol. 19, no. 2, 2023.

Anggraini Retno Wulandari; Hendrajaya; Sapto Supriyanto. "Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta." Gemawisata: Jurnal Ilmiah Pariwisata 19, no. 2 (2023).

Anggraini Retno Wulandari, et al. (2023) 'Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta', Gemawisata: Jurnal Ilmiah Pariwisata, 19(2). doi: 10.56910/gemawisata.v19i2.312.

Anggraini Retno Wulandari; Hendrajaya; Sapto Supriyanto. Anaylisis Penerapan Program Chse Pada Masa Pandemi Terhadap Kepuasan Pelanggan Di Kenes Bakery & Resto, Jl. Magelang, Sleman, Daerah Istimewa Yogyakarta. Gemawisata: Jurnal Ilmiah Pariwisata. 2023;19(2).

Artikel Terkait

Manajemen Adaptif Wisata Pendakian di Jalur Thekelan, Gunung Merbabu Pasca Kebakaran Hutan

Aurilia Triani Aryaningtyas; Suwarti Suwarti; Lilis Suciyati

Penilaian Konsumen terhadap Minuman Kopi Populer pada Roost Restaurant di The Nest Hotel Nusa Dua

Kadek Resta Dewi; Ni Putu Ariesta Budiani; Febrianto, I Gusti Agung

Sinergitas Wisata Gronjong Wariti dan Industri Kreatif Emping Melinjo dalam Meningkatkan Perekonomian Masyarakat

Risma Eka Nandika; Rinawati Zailani

Model Pengembangan Pariwisata Berbasis Digital dan Storynomics di Desa Wisata Kamasan

Ni Nyoman Suwaniti; Ni Kadek Riza Indira Kezhya Nanda; Dewa Ayu Sriadi Mastuti; Ni Nyoman Riris Lindya Andini; Ni Made Ayu Natih Widhiarini; Ni Luh Putu Intan Nirmalasari

Analisis Hubungan Pendirian Objek Wisata Menara Pandang terhadap Peningkatan Jumlah Kunjungan Wisatawan ke Objek Wisata Salib Kasih

Dini Resavita Hariandja; Robert Juni Tua Sitio; Ade Putera Arif Panjaitan; Liyus Waruwu; Yulia K.S Sitepu

Strategi Dinas Pariwisata Dalam Pengembangan Destinasi Wisata Pantai Pandaratan, Kecamatan Sarudik, Kabupaten Tapanuli Tengah

Ifo Siska Sigalingging; Elvri Teresia Simbolon; David Fero; Mery Silalahi; Liyus Waruwu
Tren Sitasi Jurnal